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Sriracha sauce!



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I just put a large squirt of it into my Protein broth... heaven! I eat it on everything too. :P

Yup.

During the 2 week pre-op diet....I used it in my unjury chicken Soup.

Saved the day !!!

OMG I did this today with Franks red hot in my home made chicken broth. OMG!! it was amazing!!! I am now sad because the 8oz of broth I had was the last of the chicken broth I had!!!

Tomorrow I will be making more broth.

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More Sriracha sauce, but you know what? I don't care! I love it!

post-261380-14556659663723_thumb.jpg

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My daughter mixed it with ketchup, now there is spicy ketchup in the kitchen. I mean you know your addiction has gotten bad when you add it to ketchup.

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Ok, so desperation here because I'm still in the post op stage of clear liquids....so I am having beef broth and added Franks red hot. OMG its good! Reminds me of Phó soup....like the siracha you put on the meat when you eat Phó ! yeah!!!!

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My daughter mixed it with ketchup, now there is spicy ketchup in the kitchen. I mean you know your addiction has gotten bad when you add it to ketchup.

oh! sounds good ! We have sworn off ketchup in my house in favor of Franks! lol

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What I think is weird is that my tongue can't handle spicy anymore and I used to love spicy food.

If i have Frank's or other hot sauces it has to be very small quantities. Not wild about Sriracha but I love trader Joe's sweet chili sauce. It's more sweet then hot but I love it.

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Jane- I would cry if I could no longer have hot sauce ! Hot sauce and lemons are two things I NEED for survival ????

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What type of sauce is that?

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What type of sauce is that?

Which one? The trader joes one?

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@@CowgirlJane I know what you mean. I loved loved loved hot spicy foods before and now, my poor wee tummy can't take it any more. It's kind of sad. However, I used to also have a major addiction to ketchup too and.... My wee tummy can't stand ketchup anymore either.

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Oh ok , yep that one is good. But the other sauce what is it? Saucher sauce , typo sorry

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Oh ok , yep that one is good. But the other sauce what is it? Saucher sauce , typo sorry

Sriracha sauce, it's a sweet pepper sauce too. Its roots are Chinese I believe. It's that red bottle you see at Chinese restaurants sometimes. Try some!

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I dreamt about putting Franks on something last night. This post has ruined me..... ????

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