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@@jess9395, let me know what you think. The pizza crust is a bit different from the Caulibread, but I imagine it'll still work.

@@Salonboi, glad to hear it!

I just started purée stage, so I have a ways to go. But can't wait to make..

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@@Salonboi, Welcome to the other side, by the way, I'm sorry I didn't say that first. As for puree, I'll be posting some liquid and puree recipes shortly.

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@@Salonboi, Welcome to the other side, by the way, I'm sorry I didn't say that first. As for puree, I'll be posting some liquid and puree recipes shortly.

Why thank you ???????????? I'm down 31 pounds in 3weeks. Not to bad so far ????

And yes please any purée ideas would rock ????

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@@Smye Do you think a commercially available egg white based product like eggbeaters would work for the bari-bread recipe?

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@@wascott I used Costco's Egg Whites (like Eggbeaters) and it worked fine.

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@@Sunshine_Gal Thanks! costco will be my first stop!

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@@wascott, I've also made it with those egg whites and they're great that way!

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Just a few quick updates:

1) I hit 100 pounds lost today

2) A bari-friendly Philadelphia cheesesteak is coming tomorrow

3) New Phase 1, 2, 3, and 4 pages will be live on Saturday

4) The new batch of pink pickled eggs is ready - photos will be up on Sunday - YUM!

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@@Smye Congratulations on losing 100! Wow! I can't wait until I can say that. Looking forward to reading your new recipes. I plan to try bari bread and or cauliflower pizza next week.

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@Italian Gal, I'm glad to hear it. Let me know if there's anything in particular you'd like to see.

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@@wascott, thank you! As you can imagine, I'm pretty pumped right now. It's weird though to think that only 3 months ago, I felt like I'd never get there.

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All I can say is WOW!!! Your timeline is amazing, I am 5 weeks post op now and I had a 10-day stall almost 3 weeks in and I was feeling pretty dejected. Thankfully that passed (just like everyone said it would) and I am back to being a loser again! :) I had 125 pounds to lose but I am down 38 pounds so I am feeling pretty good right now. I definitely get what you mean about the head not being able to keep up with what is going on with the body. I KNOW my tee shirts and sweat pants are much, much looser than they used to be but I have a hard time seeing it. I am actually going to take a picture tomorrow for grandparents day at school and I am kind of excited about that. I am not one to volunteer for pictures usually, lol. :)

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New Phase 1 Recipe

Protein Gela-o

Gella-o.jpg

A few other updates to the blog:

I've added pages for each post-op phase in the tabs. There's not a lot in them yet but more is coming

I've added a WHAT'S COOKING? page for you to see what recipes and other projects are on the horizon, how far along each recipe is, and add your own suggestions

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New recipe posted

Paella, the quintessential seafood dish of Spain and the ultimate sensory experience in a pan.

IMG_1039.JPG

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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