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1 tablespoon smoothed chili and 1/4 cup cauliflower Mac and cheese. 15 days post op so everything is mashed.

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Red quinoa with asparagus, onions, mushrooms and mini mozzarella balls.

HW 344, DOS 320, Surgery Date 2/20/13, CW 302 Sent from my iPad using RNYTalk

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Wendy's chili. It's less filling than I thought it would be. I got a large assuming it would be 2 meals, and I ate just a little more than half.

Re-Birthday: 2/27/13

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Or maybe there's less in it than it looks lol

Re-Birthday: 2/27/13

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Or maybe there's less in it than it looks lol

Re-Birthday: 2/27/13

I'm surprised. I'm six and a half months out and still can't finish half of a small. :-/

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1/2 avocado with lime juice and salt. Still in the puréed stage.

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My nut & doc both said I can eat the Italian style meatballs. I had 2 small meatballs at my hospital (they had.some sort of event) they were bland but I got sick from them. Strange how the Italian meatballs which are not as soft amd have more spices went down without a problem. Got figure... I'm going to try my Italian style meatballs for dinner tonight, hope they don't get me sick! They're so yummy!

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Mexican food , 3 talbespoons of refried Beans. 3 chips of guacamole and some chips and salsa. All of it was yucky. Blah!!

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1/2 avocado with lime juice and salt. Still in the puréed stage.

I have so been CRAVING avocados with lime and salt....what's up with that????

HW 312, pre-op (lap-band) 294, pre-op (RNY) 255, surgery date 2/11/13, goal weight 154, current weight 226.6

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Mexican food ' date=' 3 talbespoons of refried Beans. 3 chips of guacamole and some chips and salsa. All of it was yucky. Blah!![/quote']

I take my refried beans add a little shredded cheese and melt it in micro then put a spoon or two of sour cream. Also I have added a pinch if taco seasoning

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Everything I eat is causing me gurgling and pain. Had

3 ounce mesquite chicken breast and a caramel SF pudding cup

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I take my refried Beans add a little shredded cheese and melt it in micro then put a spoon or two of sour cream. Also I have added a pinch if taco seasoning

Met my son and wife and grandchild at the restaurant it was horrible the beans were to be refried but they were soupy yuck

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    • ChunkCat

      I have no clue where to upload this, so I'll put it here. This is pre-op vs the morning of my 6 month appointment! In office I weight 232, that's 88 lbs down since my highest weight, 75 lbs since my surgery weight! I can't believe this jacket fit... I am smaller now than the last time I was this size which the surgeon found really amusing. He's happy with where I am in my weight loss and estimates I'll be around 200 lbs by my 1 year anniversary! My lowest weight as an adult is 195, so that's pretty damn exciting to think I'll be near that at a year. Everything from there will be unknown territory!!

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