I don't like bananas or pancakes, so I wont try these, but thought I would share the recipe. http://tastykitchen.com/recipes/breakfastbrunch/pancakeswaffles/2-ingredient-banana-pancakes/

I need to try this! Thanks!

I just tried this a few days ago. I had just a little almond butter on mine. YUMMY!

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Yum! I will be trying this!

I can't decide if this will be tonight's dinner or tomorrows breakfast!?

Thanks for sharing!

They sound yummy!!

I can't wait to try these!

I don't like bananas or pancakes' date=' so I wont try these, but thought I would share the recipe. http://tastykitchen.com/recipes/breakfastbrunch/pancakeswaffles/2-ingredient-banana-pancakes/

You can replace banana with 1/2 cup pumpkin. Makes muffin or pancake.

Well if you can substitute pumpkin for banana, hmmm how about left-over sweet potato or leftover winter squash pulp? I like nuking sweet potatoes like you do.Idaho white potatoes, split them open and a teeny bit margarine or butter. Used to sprinkle brown sugar on there too, but if you get good quality ones you don't need the sugar.

Well if you can substitute pumpkin for banana, hmmm how about left-over sweet potato or leftover winter squash pulp? I like nuking sweet potatoes like you do.Idaho white potatoes, split them open and a teeny bit margarine or butter. Used to sprinkle brown sugar on there too, but if you get good quality ones you don't need the sugar.

I bet it would work. Let me know.[emoji3]

I think they are very tasty!

I want to cook and try them?

How about adding in some peanut butter protein powder to them for a different taste. Have to try them

On 4/28/2019 at 2:21 PM, New_Me2019 said:

You can replace banana with 1/2 cup pumpkin. Makes muffin or pancake.< br>

This looks good!

Edited May 23, 20242 yr by ripburn