Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Dr. Aaron Hoffman - Lap Band done in Buffalo, NY (Dr. Hoffman)



Recommended Posts

Thanks

I use to process and close mortgages for 15 years, I was so unhappy. It has taken me a long time to get to where i'm going, but I'm almost there and never been happier with my career.

with 4 more years of experience I can take state test to be a state instructor and 5 years i can be fully vested with a good retirement. That is my ultimate goal. Lehigh wanted me to move there, but if I relocate, I'm going south!

Share this post


Link to post
Share on other sites

if she said it to me...id just say good for you...you are lucky it was so easy. if it was that easy for me id have done it that way instead of paying money and sitting here for hours (like we have nothing else to do)

Share this post


Link to post
Share on other sites

I'm with u Big Gurl, I love sweets, all sweets, but cake and Cookies is my favorite. Your cookies sound delicious. when u have time, post the recipe...do u use dark chocolat chips, do chocolate chips come in sugar free? I am even scared to try them cause they still have cals and i don;t know if i could just eat a few....

Makes me think about something Hoffman said to me the other day and I am getting mad all over again cause he is a man and young and ya da ya da ya da He said so how are you doing and I said I gained 3 lbs and he said well there is no calories in the air you breathe....Huh? I didn't say there was! course he said it joking, but i KNOW he meant it.....was it beat up on vicki day, did I have a tatoo on my forhead that said make me feel like sh** today or what?

Jenn, Like u always tell me, just breathe u will be ok. Medium, wow I would love to be in a medium I am lucky to fit in a x-large or 1x.:o

I use the semi-sweet or bittersweet chips. I don't know how SF chips would react to high heat.

This is my modified version of Alton Brown's "The Thin" chocolate chip cookie recipie:

Ingredients

  • 2 1/4 cups all-purpose flour (substitute equal portions: 1 cup white whole wheat flour (king arthor brand),1/4 cup almond flour (can get at feel rite or blend toasted almonds to a granular consistency) you could also swap out a couple tablespoon of flaxseed meal for a couple Tbsn of all purpose flour to add a little more Omega 3 fatty-acid..it'll give it more of a nutty taste (its good)
  • 1 teaspoon Kosher salt
  • 1 teaspoon baking soda
  • 1 egg
  • 2 ounces milk
  • 1 1/2 teaspoons vanilla extract
  • 2 sticks unsalted butter (use smart balance butter it cooks/bakes best at high heats
  • 1 cup sugar (sub with splenda)
  • 1/2 cup brown sugar (sub with brown sugar splenda)
  • 2 cups semisweet chocolate chips

Hardware:

  • Ice cream scooper (#20 disher, to be exact)
  • Parchment paper
  • Baking sheets
  • Mixer

Directions

Heat oven to 375 degrees F. Sift together the flour, salt, and baking soda in a mixing bowl. Combine the egg, milk, and vanilla and bring to room temperature in another bowl.

Cream the butter in the mixer's work bowl, starting on low speed to soften the butter. Add the sugars. Increase the speed, and cream the mixture until light and fluffy. Reduce the speed and add the egg mixture slowly. Increase the speed and mix until well combined.

Slowly add the flour mixture, scraping the sides of the bowl until thoroughly combined. Stir in the chocolate chips. Scoop onto parchment-lined baking sheets, 6 cookies per sheet.

Bake for 13 to 15 minutes, checking the cookies after 5 minutes. Rotate the baking sheet for more even browning.

Remove the cookies from the pans immediately. Once cooled, store in an airtight container.

Share this post


Link to post
Share on other sites

BigGurl - I have to say this morning I agree with you, I did a lot of thinking and I'm still eating very healthy and 1200 or less cals... and exercising every day and nothing for a few weeks... nothing. I figure I'm stuck, or just adjusting to losing 30lbs quickly. my flab is tightening up and I just tried on a Med blouse my mom got and it was too big. So I should be happy right? I'm not going to get discouraged just keep doing what I'm doing. go to nutrition again in November and fill on December 10th.

Stay strong and don't give up! That is my best advise and what I have learned over the last 2 years. I have never gained more than 10lbs and could lose it pretty quickly, never allowed myself to above that... 10lbs was my freaking out point.

Anyway, stay strong everyone and have a great weekend.

any of you go to keith urban and sugarland? Heard he went from here to Darien Lake, it was the best show I've been to in years

Sounds like you're doing real good Jenn, and 1200 cal is pretty good to stay around. I try to stay around 1300 to 1500 cal a day. I did'nt go Keith Urban.. I had to google him to see who he was :o

Share this post


Link to post
Share on other sites

if she said it to me...id just say good for you...you are lucky it was so easy. if it was that easy for me id have done it that way instead of paying money and sitting here for hours (like we have nothing else to do)

Oh Val, I'm sitting here laughing out loud, because I hear you. They act like we have to suck up and put up, cause we NEED them so badly....It really sucks big time, i am getting aggravated all over again.....:o:cursing::confused:

Share this post


Link to post
Share on other sites

I use the semi-sweet or bittersweet chips. I don't know how SF chips would react to high heat.

This is my modified version of Alton Brown's "The Thin" chocolate chip cookie recipie:

Ingredients

  • 2 1/4 cups all-purpose flour (substitute equal portions: 1 cup white whole wheat flour (king arthor brand),1/4 cup almond flour (can get at feel rite or blend toasted almonds to a granular consistency) you could also swap out a couple tablespoon of flaxseed meal for a couple Tbsn of all purpose flour to add a little more Omega 3 fatty-acid..it'll give it more of a nutty taste (its good)
  • 1 teaspoon Kosher salt
  • 1 teaspoon baking soda
  • 1 egg
  • 2 ounces milk
  • 1 1/2 teaspoons vanilla extract
  • 2 sticks unsalted butter (use smart balance butter it cooks/bakes best at high heats
  • 1 cup sugar (sub with splenda)
  • 1/2 cup brown sugar (sub with brown sugar splenda)
  • 2 cups semisweet chocolate chips

Hardware:

  • Ice cream scooper (#20 disher, to be exact)
  • Parchment paper
  • Baking sheets
  • Mixer

Directions

Heat oven to 375 degrees F. Sift together the flour, salt, and baking soda in a mixing bowl. Combine the egg, milk, and vanilla and bring to room temperature in another bowl.

Cream the butter in the mixer's work bowl, starting on low speed to soften the butter. Add the sugars. Increase the speed, and cream the mixture until light and fluffy. Reduce the speed and add the egg mixture slowly. Increase the speed and mix until well combined.

Slowly add the flour mixture, scraping the sides of the bowl until thoroughly combined. Stir in the chocolate chips. Scoop onto parchment-lined baking sheets, 6 Cookies per sheet.

Bake for 13 to 15 minutes, checking the cookies after 5 minutes. Rotate the baking sheet for more even browning.

Remove the cookies from the pans immediately. Once cooled, store in an airtight container.

Thanx Biggurl, I burned alot of calories just reading the recipe, wow I will try it, but I had no idea it was so involved :o. Maybe I'll just come to your house and eat yours.:confused:

Share this post


Link to post
Share on other sites

i like that ideal vivki...didnt mean to make u aggravated. but they act like we have nothing better to do but to sit there and wait for them

Share this post


Link to post
Share on other sites

i like that ideal vivki...didnt mean to make u aggravated. but they act like we have nothing better to do but to sit there and wait for them

you are absolutely right val and I am going to be more proactive in my care and my scheduling up there, I am kinda tired of being treated like a second class citizen........:o

Share this post


Link to post
Share on other sites

Hey, when is the next meeting, and what time?

Share this post


Link to post
Share on other sites

Hey gals

Just wanted to check in, sick as a dog with a stomach bug but had to get the kids to school. I'm coming to the next meeting...LOL

Actually wish I could to meet you guys.

Share this post


Link to post
Share on other sites

Jennifur,

Im sure you could come to the next meeting Im sure they have no idea who most of us are even after seeing us for a year plus!

Share this post


Link to post
Share on other sites

you got that right rain. actually we should plan a weekend...we could meet half way. it would be fun

Share this post


Link to post
Share on other sites

That would be fun, I'm trying to oget a trip in to Orchard Park in the near future, I have become good friends with one of the gals in the office and trying to get out there.

I'll let you all know if I do

Share this post


Link to post
Share on other sites

we should Jenn a mini lapband conference. Where exactly are you?

Share this post


Link to post
Share on other sites

Anyone have an appointment tomorrow at like 2:30 til midnight haha

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Stone Art By SKL

      Decorative Wall Cladding & Panels | Stone Art By SKL
      Elevate your space with Stone Art By SKL's decorative wall claddings & panels. Explore premium designs for timeless elegance.
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Losing my hair in clumps and still dealing with "stomach" issues from gallbladder removal surgery. On the positive side I'm doing better about meeting protein and water goals and taking my vitamins, so yay? 🤷‍♀️
      · 0 replies
      1. This update has no replies.
    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      · 0 replies
      1. This update has no replies.
    • Mr.Kantos

      Just signed up. Feeling optimistic.
      · 0 replies
      1. This update has no replies.
    • Frugal

      Welcome to Frugal Testing, where we are committed to revolutionizing the software testing landscape with our efficient and affordable solutions. As a pioneering company in this field, we understand the challenges faced by startups, small to medium-sized businesses and any organization working without budget constraints. Our mission is to deliver top-notch testing services that ensure the highest quality of software, all while keeping your costs in check.
      Frugal Testing offers a comprehensive suite of testing services tailored to meet diverse needs. Specializing in different types of testing including functional testing, automation testing, metaverse testing and D365 testing, we cover all bases to guarantee thorough software quality assurance. Our approach is not just about identifying bugs; it's about ensuring a seamless and superior user experience.
      Innovation is at the heart of what we do. By integrating the latest tools and technologies, many of which are cutting-edge open source solutions, we stay ahead in delivering efficient and effective testing services. This approach allows us to provide exceptional quality testing without the high costs typically associated with advanced testing methodologies.
      Understanding each client's unique needs is fundamental to our service delivery. At Frugal Testing, the focus is on creating customized testing strategies that align with specific business goals and budget requirements. This client-centric approach ensures that every testing solution is not only effective but also fully aligned with the client's objectives.
      Our team is our greatest asset. Composed of skilled professionals who are experts in the latest testing techniques and technologies, they bring dedication, expertise and a commitment to excellence in every project. This expertise ensures that our client’s software not only meets but often exceeds the highest standards of quality and performance.
      Frugal Testing is more than just a service provider; we are a partner in your success. With a blend of quality, innovation and cost-effectiveness, we are here to help you navigate the complexities of software testing, ensuring your product stands out in today's competitive market. 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×