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43 minutes ago, GreenTealael said:

Red lentil stew salad bowl ... looks meh but tastes 🔥

I usually add potatoes and carrots but didn’t this time because it was too much extra effort when I was cooking yesterday 😂 ( but today I wish I did 😢)

F8FED141-6AE8-40F0-BEE1-5E7B315EDC49.jpeg

Well....the left side looks right up my alley...the right side, though...🤨 😂

Although, I could be convinced to think otherwise, as I don't think I have ever (knowingly) eaten lentils before....

Do they taste like Beans? Or risotto? Quinoa?

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Today's salad al Fresco:

Romaine, carrots, cucumbers, feta, bacon, brussel sprouts, imitation crab, and a couple tbsps of "meat sauce filling crumbs" that the Kid left on her plate after eating her lasagna. Can't waste perfectly good protein!!!

307 calories

Ate it all (granted, on and off over a couple hours, but still counts)

...and yeah, my Pajama Protest didn't last long. I couldn't bring myself to wear my animal print pj bottoms to the grocery store.

IMG_1589.thumb.JPG.a371938384bcca9b293c32572f12aa05.JPG

Edited by ms.sss

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35 minutes ago, ms.sss said:

Well....the left side looks right up my alley...the right side, though...🤨 😂

Although, I could be convinced to think otherwise, as I don't think I have ever (knowingly) eaten lentils before....

Do they taste like Beans? Or risotto? Quinoa?

You've never had lentils???

They taste closest to Beans IMO. A delicious introduction would be Dahl Makahi from and Indian restaurant or make a mediterranean lentil Soup.

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14 minutes ago, sillykitty said:

They taste closest to Beans IMO.

'Nuff said. I stand by my initial reaction: I do not like Beans. lol.

(...with the exception of sweetened red beans in asian Desserts, of course)

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1 hour ago, ms.sss said:

Well....the left side looks right up my alley...the right side, though...🤨 😂

Although, I could be convinced to think otherwise, as I don't think I have ever (knowingly) eaten lentils before....

Do they taste like Beans? Or risotto? Quinoa?

They look awful and runny in my bowl because they’re on top of salad instead of something like rice, potatoes, naan, etc. that soaks up the moisture (plus I didn’t add potatoes or carrots to help the texture)

This is the appealing version:

0DB7452C-4632-4559-9056-6A7FD993F09E.jpeg.c417fb12955e4f2313df9c696f6ce269.jpeg

They taste like ... lentils!?!?! 🧐 someone please help me explain the taste/texture 😂

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Ice Cream 🍨 (Häggen-Dazs Pralines and Cream).

Served myself 1/3 cup, but after a couple spoonfuls, I could tell it was going to give me a dumping response, so quit while I was ahead. Ate a little less than half...put the rest back in the freezer for another time.

194 calories (ate ~1/2 of it)

IMG_1592.thumb.JPG.f69fbcef58131dad673fd51899e80abb.JPG

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On 04/10/2021 at 10:17, sillykitty said:






That sounds yum!




My absolute favorite springtime dessert is Pavlova. I make them individual size, build your own style with meringue, lemon curd, fresh berries, berry sauce & whipped cream.




From Easter:




IMG_7083.thumb.jpg.bf243ce9df284f3b43a1ab71950d371f.jpg


OH MY GOSH!! That looks heavenly!!

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On 04/08/2021 at 09:04, ms.sss said:






LOL...yeah the fam thinks these are aberrations as well. They prefer the Double-Stuff version. I like these cuz they are cute (plus I'm more into the cookie than the filling anyway).


Same. I like the cookie and actually scrap the inside out and throw away. Although I really don’t eat them since my sleeve but a few times. They don’t do much for me. I have a huge sweet tooth so my list is long of other things lol

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7 hours ago, sillykitty said:

That sounds yum!

My absolute favorite springtime dessert is Pavlova. I make them individual size, build your own style with meringue, lemon curd, fresh berries, berry sauce & whipped cream.

From Easter:

IMG_7083.thumb.jpg.bf243ce9df284f3b43a1ab71950d371f.jpg

forgot to give this the well deserved props the other day: PROPS!

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8 hours ago, sillykitty said:

That sounds yum!

My absolute favorite springtime dessert is Pavlova. I make them individual size, build your own style with meringue, lemon curd, fresh berries, berry sauce & whipped cream.

From Easter:

IMG_7083.thumb.jpg.bf243ce9df284f3b43a1ab71950d371f.jpg

Yum! Do you have a usual recipe? Please share if you do😋😋😋

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And just in case anyone is wondering...

AB389520-836D-4EB5-99C8-09901250D6AF.jpeg

ps. Lentils are delicious! Signed: Legume Lover 🥰

Edited by WishMeSmaller

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18 minutes ago, GreenTealael said:

Has anyone else tried the impossible burger yet?

No, but am intrigued. Googled to see how much it costs here...and its 5 TIMES the cost of real ground beef by weight. Man, saving the planet is expensive.

Edited to add: ok...now I found that Burger King Canada sells it as a cooked burger, for roughly the same price as a regular Whopper. Something doesn't add up here...

Edited by ms.sss

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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