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25 minutes ago, Frustr8 said:

Yeah Greg Abbott probably put in an anti-littering law along with all of Texas other ones. Ron White of Blue Collar Comedy tour says other states are trying to abolish the death penalty, Texas has an Express Lane.
Thank you for the beautiful,compliment, I don't know when anyone else wanted to hang with me. I'm crying a little and smiling through my tears. Thank you,so so much!😝

Texas had the "Don't mess with Texas" slogan waaaaay before Greg Abbott.

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Bet it's been around since the days of the Texas Republic, any no I wasn't there, didn't date Stehan Austin, didn't cater Davy Crockett's funeral, Fluffy.Chix or CreekImp might have, they are better cooks. CreekImp might sneak cricket powder in, she says it tastes nutty,a good source of Protein, most insects are, And I think she's right about that. High protein, low fat, sounds right up my alley.

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9 hours ago, FluffyChix said:

Shouldn't it really be our national motto? Maybe even of the world? Do you duty! Tan your fat!

Also a fair-skinned redhead here. At least I'm not the only member of the fish-belly white club!

Edited by Miss Topaz

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Day 1 is out of the door and a huge success, I might add. There was some hunger, but luckily, no hanger! Mr. F. is relieved! I didn't get all my food in as "scheduled". My doc would have me eat the first meal at 8am. Yeah, whatever. If I eat at 8am, I wake my hunger up for the day. I'm going to try to push it back to 10am as the first meal and have black decaff coffee until then.
I can say hands down, the hardest part is interacting with food: watching food shows, commercials on tv, washing dishes/cleaning the kitchen, shopping, and cooking an actual meal for your normies, is really quite difficult. So do them as little as possible. LOL.
It's also very strange to see just how MUCH free time you have on your hands when you're not eating. It felt like the day took much longer! Ha! Let's just say, instead of being productive as I should have been, I played a lot of hearts and solitaire on my iphone. [emoji3] But hey, whatever gets you to the finish line, right?
Oh, and dayum, my fairwell tour of BBQ was not a friend to me. I went from 228 up to 234 for my official Pre-Op liquid diet weigh-in. It's so bogus that I can gain up 10lbs overnight. Let's just say my ankles are cankles. [emoji20] Even though there weren't many carbs involved (green beans), or noticable sugar, I got dogpiled. So that sucks. But I just will move forward.
I'm attaching my food log from yesterday as it finished playing out last night. I'm gonna go read how much milk I can have with my Protein Shakes. I'm pretty sure there is a limit.
020418FluffyFoodLog_Day1PreOpLiquids.thumb.JPG.5f0c46774e62075fd44542c53b308234.JPG


Which app is that?


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It's a screen shot out of My Fitness Pal--desktop

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Ok, so I am lovin' the walking outside in tshirts and shorts. It's like I received parole from life in prison. So free!!! And I'm sweating when I walk!!! I've been walking in my house since last year so that if I fall, I can just call Mr. F. or 911. No way would I have been able to get up and that way, I could pause or sit if necessary!

But now, holy wow!! I'm walking on schedule and as planned! No skipping a day of exercise for me!

Tomorrow is the last day of PT for the week. Then we're meeting friends at the minor league ball team in our area for baseball and Friday fireworks. Trying to decide if I'm wearing jeans or shorts and a tshirt! :blink: Seriously? Who the fork am I and what have I done with Fluffy?

I went to a local support group meeting. I've now been to 3 of them. This one was HUGE! Maybe 30-40 people--about half pre-ops and half post. The speaker was a bariatric psychologist and he talked about emotional/stress eating. It was very informative and helpful. Cuz let's face it. None of us got to the obesity ball by stress eating apples and carrots and spinach. Am I right?

Afterward, we split into 2 groups for intros and support. At 10 weeks, I was one of the most advanced in our group. And I was also the most progressed as to how much I could eat or drink. So I don't know that I got much out of it. I did meet some nice people though. I will give it another shot to see how it goes. I know I will continue with the Tomball group (which only meets every other month) and maybe either my RD group or my doc's group or this one last night.

Man! If you guys haven't tried nuking your eggwhites yet? You should totally do it. I get the carton egg whites called Real Egg Whites (oddly enough). And it's only ew's. That's it. Then I add a cubed wedge of light Laughing Cow and some turkey crumbles. I nuke spinach and mushrooms ahead of time and put on a plate. Then do the eggs separately so they don't have any Water from the veg. And it makes the eggs huge, puffy, and tender. Way more volume and tenderness than in an omelet pan. And I use no oil at all.

Here was my after-walking breakfast:

Egg, cheese and turkey crumbles with spinach and mushrooms:

Serves 1 (about 1cup of food/5.3oz by weight)

75g Real Egg Whites

14g Turkey sausage crumbles (Jimmy Dean)

1 wedge lite white cheddar (HEB)

1oz baby organic spinach

1oz mushroom

14g Hatch green salsa verde (HEB)

Nutrition: 96cals; 14g protein; 3g fat; 4g carbs; 1g fiber; 1g sugar

Edited by FluffyChix

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8 minutes ago, Orchids&Dragons said:

What is baby organic chicken?

Me having a brain fart. LOL. Sorry, it was baby organic spinach. Have NO idea how chicken became spinach.

MMMMmmmmmMMMM word soup! ;)

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Just now, FluffyChix said:

Me having a brain fart. LOL. Sorry, it was baby organic spinach. Have NO idea how chicken became spinach.

MMMMmmmmmMMMM word soup! ;)

Good, 'cause I was kinda grossed out! :o

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LOL. Here's lunch today. It's sooooo crunchy and tangy and delish I can't stand it!!!

Greek salad with Shrimp. YUM! 133cals; 20g protein; 3g fat; 7g carbs; 1g fiber; 6g net carbs; 2g nat. sugars

greek-salad-shrimp_web.thumb.jpg.95ff613cfa6954e296f6050fcfbd59fa.jpg

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@FluffyChix I look forward to this thread update. I love the recipes and tips & tricks. By far, one of the most helpful one-source-info thread on here!

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Beware of excessive whining this week chillins. It's "that" week. I'm due for a low week. The scale has not moved significantly in 5 days. LOL. Making me a fairly angst-driven bi*chy female. LOL. But the only saving grace is, thanks to my weekly graph, I can see, that my weight loss is falling into something that appears to be a pattern. I'm now in Week 11...*le sigh*.

My food is beautiful. My exercise is beyond perfect. No cheats. No slip ups. LOL. So I know this will pass. But it still makes me cranky. Cuz I'm the scale's little bi*ch. LOL.

050418WeightLossGraph_11weeks.JPG.c1df594423795b106e9cf136af515680.JPG

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My mini-Whine for this Fine Friday
Sure I'm losing a pound a week
Day-um it's not the amount I seek!😭
.





.

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April Fool Day weight 324.5. Today weight 320.25 and I even started replacing a meal daily with a shake.😖Wah-wah-wah!

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Fluffy, I started tracking my weekly weight to spot trends when you mentioned it -- great idea. Not sure if I have a trend yet:

image.png.52939549026120e8955618ca55afe755.png

Edited by Apple203

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    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 3 replies
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

      2. Selina333

        I'm in Houston so kind of near you and had the sleeve in Dec. Down 61 lbs. Feeling better. Was definitely worth it. I hope the everything is going well for you. Update us when you can!

      3. Doughgurl

        I am back home after my bypass surgery in Tiajuana. I'm post op day 4. Everything went great! I guess I'm one of the lucky ones who have not encountered much pain at all, no nausea thus far and I'm having no problem keeping down broths and water. Thank you for your well wishes. I cant wait to keep up this journey and have a chance at better health and simply better quality of life. I know there will be bumps in the road ahead, and everything won't be peaches and cream, but at least I have a great start so far. 😍

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

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