I went to the doctor today and I can start puréed foods on Thursday because that will be exactly 2 weeks. He said I can not have chicken, tuna, or egg salad or even scrambled until two weeks after puréed. I want some other ideas of what to eat. I was looking forward to those things but I guess he knows best and another two weeks won't kill me. Anyone have other ideas?

Here's my pureed list, for what it's worth:

--Plain yogurt (low fat or fat free), Greek yogurt

--Pureed fish, turkey or chicken (I know you can't have the latter two)

--Pureed or small curd low=fat cottage cheese

--Pureed vegetables

--Pureed fruit (from the jar or can in natural juice), one serving per day

I also have scrambled eggs on my list, but . . . it's not a lot to choose from and I'm wondering why he restricted those things? But you're right--follow the doctor's orders . . ..

Thank you I know it's only two weeks so I will follow his orders. I want to eat retried beans and guacamole because it is puréed and he said yes to hummus

I start pureed tomorrow. I'm planning on refried beans. I have a ricotta bake on my list, roast beef hast (I don't know about that, but it was recommended), tuna, black beans, chicken. I'd love some ideas too.

I start pureed tomorrow. I'm planning on refried beans. I have a ricotta bake on my list, roast beef hast (I don't know about that, but it was recommended), tuna, black beans, chicken. I'd love some ideas too.

I'm 2wks of post-opt and I puréed mangos, pinto beans, boil eggs to make egg salad. After a couple of days I'm now eating solid food. It was not easy cause my stomach have to get used to solid after eating lite.

http://theworldaccordingtoeggface.blogspot.com/

Check out this blog, she's like our grand-puba of the pureed stage...

I just had the ricotta bake, today was my first day of purées. I added a couple slices of mini pepperoni for flavor. Was delicious. I made a mini pan and ate less than a quarter of it. Tastes like.. crustless pizza or noodleless lasagna. [emoji7]


Band to SIPS/SA-DI/LOOP DS 8.8.17
HT: 5'6ish HW: 242 SW: 226 CW: 206 GW: Healthy

Refried black beans with hot sauce.

I made melted velveta (no hate) with lean ground beef, puréed in processor. Add a little salsa. Yummy and kicked my Mexican food craving. Low carb and low ish fat.

Pureed pulled pork

steammed carrots with ginger or orange.

Soups soups and more soups.

fall squash is coming into season. Acorn squash, butternut squash spaghetti squash. All of you are getting your protein.

I was dying for something fresh and not fake food. So I went to market and cooked fresh stuff as long as I had meet my protein and hydration goals.

Refried black beans with hot sauce.
I made melted velveta (no hate) with lean ground beef, puréed in processor. Add a little salsa. Yummy and kicked my Mexican food craving. Low carb and low ish fat.
Pureed pulled pork
steammed carrots with ginger or orange.
Soups soups and more soups.
fall squash is coming into season. Acorn squash, butternut squash spaghetti squash. All of you are getting your protein.
I was dying for something fresh and not fake food. So I went to market and cooked fresh stuff as long as I had meet my protein and hydration goals.

Do u purée carrot or chew on it?

Puréed

http://theworldaccordingtoeggface.blogspot.com/

Check out this blog, she's like our grand-puba of the pureed stage...

Thanks for sharing this link! Great blog with alot of good ideas!

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