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Purée stage..how long did your stage go for?



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Mine was one week.

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Just moved on to puree also...don't see my surgeon for another 2 weeks

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Mine was a month, but it was combined with the liquids and soft Proteins so we could move around as needed since individual tolerances can vary so much. I don't think that I actually pureed anything (the pureed lettuce in the hospital is a bit off-putting!) but did some straining and mashing of chunks in the chunkier Soups initially until i found that it wasn't necessary.

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Mine was 4 weeks. This followed 4 weeks of full fluids immediately after surgery. It was 2 months before I was allowed to move to regular foods.

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10 days, followed by about a month of soft foods.

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Wow! 4 weeks liquids and then 4 weeks purée @@Megall9

sanaa

Yup, he's a little on the conservative side. Toward the end of the 4 week full fluids I was starting to go a little squirrely, but I remember being cleared for soft foods and thinking my first scrambled egg tasted like heaven! It's all behind me so I can laugh about it now, but there were some tough days in there!

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My purée stage is for 2 weeks and it ends in 3 days!! With each stage I'm getting more excited. But I must admit that I do wish I could eat more, portion wise that is!

sanaa

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2 weeks. And I was hungry too, lot of it was acid, so I switched onto a stronger PPI.

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No purée specific stage on my plan. I had to do 1-2 days Clear liquids (in hospital), full liquids for two weeks which included yogurt and pudding, then 3 months of soft foods, followed by a return to "normal" with no restrictions (other than Protein goals and carb/fat limits).

For the soft food phase, it was recommended to move slowly. I never actually puréed anything; I just chose naturally soft foods like refried Beans, tuna with ff mayo, soft scrambled eggs, etc.

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