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What are yall eating

I've been putting together a list of foods that i learn can be eaten for the past couple of days. I was wondering if anyone has gone back to bbq, steak, sushi, spicy foods....and how long out are yall from your surgery? One of my last meals pictured below. Spaghetti squash, chicken, broccoli, tomatoes...was lovely with a fresh green juice.

post-291776-14627581776481_thumb.jpg

Sent from my SM-G930T using the BariatricPal App

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@@Megan1982 that explains a lot. Good luck and keep us updated.

Sent from my iPhone using the BariatricPal App

  • 3 weeks later...

Id also like to know when sushi was reintroduced because I'm a huge fan. I haven't seen anyone comment on sashimi or sushi rolls yet.

I've eaten sashimi already, and I'm 11 weeks out. I think I had it probably around 4-5 weeks out. I love sashimi, and as long as I took small bites and really chewed it up, it was fine. I haven't done sushi because of the rice. I've been told rice really fills you up quickly and doesn't have Protein, so to stay away from it.

I started eating raw fish (bluefin tuna) at around 5 weeks post RNY. I make a spicy tuna tartare that is wonderful. I had a small amount of sushi rice and nori with it.

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I ate sashimi yesterday with soy sauce and wasabi, I am 6.5 weeks out and it was delicious...it was definitely a comforting delicious food.

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