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My surgery was May 9th and have been doing good. I have that same bubbling, gurgling feeling when I drink. The burp hurts but it passes quickly. Not much pain. I am struggling getting the Protein in.

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My surgery is tomorrow May 4th and I am a bit nervous but ready to get it done. I know it will be the best thing for me. You will be just fine.

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How are you feeling now? How was your surgery?

Preop feelings like this are very, very, VERY common. Have a look over the boards and you'll see.

I don't know who told you you wouldn't enjoy food again after surgery. I am 7.5 weeks out and in every stage of my postop phases, I've found that I enjoyed some foods more than others, but I've always had foods that I enjoyed eating. The lovely thing is that I'm satisfied with so much less now!

Everyone experiences pain differently. Mine wasn't bad at all. The worse part was my larger incision for for the first four days or so. I never took anything stronger than plain Tylenol once I got home from the hospital.

Probably the best response to a post like this I've seen was one that reminded the poster that the decision to have surgery was made when they weren't in a full-on preop meltdown. You decided to have this surgery for sound reasons. Those reasons still exist. They're still true. The only thing that has changed is your perspective.

Miserable? Is there anything more miserable than facing the rest of your life obese? Yes, you may feel less than great for a couple weeks. Not everyone does. A healthier rest of your life is the reward.

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My surgery was may 9 and my recovery has been pretty easy. Unfortunately, last night I had that "food stuck" feeling. I made the mistake of thinking that a puréed Soup and a broth are similar enough…I am a full week out but I guess the Soup was just too thick even though there were no chunks in it. Fully pureed soup. Deathly ill. Go figure. And felt like such a loser. I was thinking that even after having 80% of my stomach cut out i still cant follow rules. How can i succeed when I am still trying to "cheat" and game the system. When I woke up today I was able to recognize that I had been way too hard on myself yesterday… And back on broth and shakes only. But what was amazing to me is that after a full week of recovery and feeling amazing, 10 minutes of being violently ill was enough to make me start doubting myself! I cant let any shortcomings come between me and success.

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    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

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      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
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