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Sleeve to DS - first consult appt 09/21 - diet questions
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I love seafood like shrimp, mild fish like tilapia. You can buy both frozen and really easy to prepare (I also love salmon etc) I eat alot of turkey, chicken and beef... less pork, but some. I even
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I eat a lot of nuts. But as you can't and don't care for tuna, here's what else I eat a lot of: cheeses meats (with the fat and/or skin) deli meats Greek yogurt eggs Can you eat seafood?
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Hi everyone,
I had the sleeve gastrectomy surgery performed back in 2009. Unfortunately, I have gained my weight back. Admittedly, I did not adhere to the diet and exercise plan and once I started gaining, I was embarrassed and stopped going to the doctor. Add a divorce into the mix and I gained even more weight. I take complete responsibility for the weight gain, and I am now considering the DS as an option, since my original surgeon had mentioned that this could be the 2nd step of my sleeve surgery back in 2009. I meet with the office next week and am very nervous. I was hoping someone could tell me some of your high Protein food secrets, as I am trying to start the 90 plus grams of protein and 75 or fewer carb diet now. I am allergic to tree nuts, so the only nuts I can eat are peanuts and I don't like tuna fish or salmon, but like mild fish.
Thank you for reading my post! Have a great day!
Christy