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To Drink or Not to Drink - A take on Dr. John Dixon's findings
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Hey everyone!
I'm sure someone has already posted this interview, but just in case you haven't picked it up yet there is an astounding interview on Weight Loss Surgery Podcast hosted by Reeger Cortell that interviews Dr. John Dixon. Dr. Dixon is a researcher and professor in Australia. His name crops up in a lot of WLS related research papers a lot, and he has some interesting findings to share, some which hasn't quite caught up to common practice here in the states. For those what wish to listen to the podcast in its entirety it's available here: food from traveling through the stomach at normal speed and how it isn't true. And uses trial studies that showed no delay of food emptying into or out of our stomach, and that the Lap Band does not really work based on restriction but based on sending signals of satisfaction with smaller meals to the brain that last longer than without the band.
So, because food is moving in normal time, drinking with meals will not change the effectiveness of the band. And they tested this by separating controls into three groups, where each were given equal calories in three forms: A Breakfast bar, a breakfast liquid shake, and a bar with Water. And results showed the patients that had the solid bar and the solid bar with water showed no difference in level of satisfaction. Now they did three more groups, who had bands, and it showed that people who had water with the bar had more satisfaction and longer than just people with the bar.
So, while I'm not saying that anybody should do differently from what their surgeon's instructions are, it might be worth keeping an ear open and some communication with your surgical staff as this whole 'no drinking before or after meal' may be based on non-science and will eventually be deprecated (if it isn't already with many of you.)
Edited by JessS