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My Surgery Story Dr. Illan



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Here is a bit about my surgery... Prior to surgery I did about 5 days of a liquid diet with a regular Protein dinner. The week before surgery I was allowed 1 Protein shake a day, sugar free Jello, sugar free pudding, broth and I ate Dannon light & fit yogurt. I got in the night before surgery to the hospital. I was allowed liquids until 10 pm which they really encouraged to make getting an IV easier. They came in the morning asked me to get a shower and change into hospital gown. Then then put in my IV. I first got blood work and chest x-ray, after the cardiologist reviewed those things I then got an EKG and was cleared for surgery. I met all of my team the anesthesiologist, Dr. Illan, 2 other doctors, as well as the cardiologist was all in the surgery room with me. They then came in and gave me anti-nausea meds in IV. Gave me a pill to relax under my tongue which tasted disgusting but I managed to take it.

I was then wheeled into surgery, I got on the operating table and within a minute I was asleep and awoke in my room. I had some discomfort, no pain. I was given pain meds (Toradol), antibiotics, and anti-nausea meds via IV on a schedule. I didn't have any nausea so I refused that at night the first night and felt some pain then, nothing uncontrollable that I needed to ask for additional meds. I started walking short trips in my room and stood during the night the first night because it felt better when I did so. The 1st day after surgery I walked every hour on the hour. I had no gas pains. The 2nd day I walked the halls a lot and chilled out at the hospital.

The 3rd day I was discharged from the hospital and went to get my leak test. All was well so we were off to get some broth, then went the spice market and site seeing the beaches with my coordinator, Omar all day. Word of caution the stuff you drink for the leak test tastes disgusting and it seems to kick start you needing to use the bathroom. We went to get broth and for my husband to eat and then we went to the beautiful Lucerna Hotel.

The 4th day my husband and I decided that we wanted to get some sun poolside so we stayed back from going shopping and relaxed poolside after walking around the block. We then walked around the block again after being by the pool and ate some leftovers from the day prior in our room. While in our room, I got pampered and got a facial and then Omar walked with us to the Taco stand to get some broth there.

The final day I awoke and was sad that I had to leave this beautiful country and its people. I also really missed my children and was ready to head home.

Never did I feel unsafe. I was pampered from the time I set foot off the plane and felt all of my needs were not only met but were exceeded. Dr. Illan and his staff were top notch. If I wanted for something or had a question, it was addressed immediately. There was a doctor at the nurse’s station 24 hours a day. Omar, the coordinator is nothing short of incredible. I had an excellent trip to Tijuana, Mexico and with Baja Bariatric’s.

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so happy for you! His team is amazing and am so glad you had a wonderful experience :) Happy Sleeving!

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So glad you had such a positive experience! I remember the thorough research you seemed to do and was eager to see which surgeon you would choose and how it would go for you.

Happy Sleeving!

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    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      Just for fun last week, I ran two 5Ks in two days, something I would have never done in the past! Next goal is a 10K before the end of this month.
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    • Teriesa

      Hi everyone, I wrote back in May about having no strength. I still get totally exhausted just walking from room to room, it’s so bad I’m using a walker with wheels of all things. I had the gastric sleeve Jan. 24th. I’m doing exactly what the programs says, except protein shakes. I have different meats and protein bars daily, including vitamins daily. I do drink my fluids as well.  I go in for IV hydration 4 days a week and feel ok just til evening.  So far as of Jan 1st I’ve dropped 76 lbs. I just want to enjoy the weight lose. Any suggestions or has anyone else gone thru this??  Doctor says just increase calorie intake, still the same. 
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      Losing my hair in clumps and still dealing with "stomach" issues from gallbladder removal surgery. On the positive side I'm doing better about meeting protein and water goals and taking my vitamins, so yay? 🤷‍♀️
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