Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

Hey guys

Please tell me your opinions....I got my second fill 9 days ago. After liquids the first few days, food didn't go down that well, some better than others. Today at lunch I had a taco salad with no issues....felt great again. dinner I became stuck again like I have been with almost every meal. Had a small piece of chicken and got so many stuck moments until I said forget it..... Is this dangerous? I called my Dr and they said to try and let it loosen a bit more with extra liquids or come in for a unfill. It's hard, because some meals I feel fine and others it's the worst feeling. I have never thrown up due to this but I'm starting to get scared these stuck episodes might hurt my band or my stomach.....thoughts? Should I continue to give it more time.....I'm ok with that as it will eventually loosen. I just don't want to do any damage with these stuck episodes. PLEASE :)

Share this post


Link to post
Share on other sites

Really, really be careful with your first bite of anything solid, regardless of day or time. Sometimes I will be fine for days (new fill or not) and then take that first bite and ugh. You may be like me (a bit unusual it seems, by other posters; I am tighter in the evening and not as much in the morning. So be open to that possibility.

Remember, now, to go back to liquids, mushies, for another day to let the irritation settle down, because that has closed you up a bit more.

If your doc said to try and wait it out, I would do that.

If you find liquids to be a problem, get an unfill pronto.

Share this post


Link to post
Share on other sites

Oh, I just saw where doc offered unfill, too.

For my opinion, I would wait a bit, if you can.

Share this post


Link to post
Share on other sites

chicken is one of the hardest foods for most of us to eat comfortably. Unless it's dark meat with some kind of sauce. I agree with your doc. Give it some time. Maybe try some fish like Salmon or Tilapia? I do well with hamburger as long as it's cooked fresh. Leftover meats are always a problem for me.

I've had over 200 stuck episodes since being banded and it concerns me too. It's not good to put that much pressure on your pouch or lower esophagus. Seems like it could eventually cause dilation.

Share this post


Link to post
Share on other sites

I had an identical experience with a fill I sensed was a bit too much. I wrote about it here: http://thelapbandchronicles.wordpress.com/2014/01/10/the-unfill/

I waited it out two weeks and finally got a bit taken out. It was the right decision for me, as I was getting very scared to eat anything and just coming to the table to eat a meal made me tense up. And then of course since I was hungry all the time (since I couldn't eat solids) I ate soft foods, completely defeating the purpose of the band.

For me there is always a waiting period for my fill to settle but the real dealbreaker for me were the heart-attacklike spasms the band was provoking. I knew that could produce longterm damage, so a little unfill was the best decision for me and for my health.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • ChunkCat

      I have no clue where to upload this, so I'll put it here. This is pre-op vs the morning of my 6 month appointment! In office I weight 232, that's 88 lbs down since my highest weight, 75 lbs since my surgery weight! I can't believe this jacket fit... I am smaller now than the last time I was this size which the surgeon found really amusing. He's happy with where I am in my weight loss and estimates I'll be around 200 lbs by my 1 year anniversary! My lowest weight as an adult is 195, so that's pretty damn exciting to think I'll be near that at a year. Everything from there will be unknown territory!!

      · 2 replies
      1. AmberFL

        You look amazing!!! 😻 you have been killing it!

      2. NickelChip

        Congratulations! You're making excellent progress and looking amazing!

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×