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Baked tortilla tostadas with shredded beef

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Nachos!!! So easy and 20grams of Protein. I'm stuffed.

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Jeenie-o turkey patty with fresh guac and Swiss cheese, the kiddo is LOVING the turkey patty. Love that my good habits are helping make my son healthier too.

HW 312, pre-op (RNY) 255, current weight 200.6

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Those look delicious! How do you roast them?

I cut them in half, take most of the seeds out, put the cream cheese mixture in, wrap or crumble bacon and then bake them at 400 for about 20 mins

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Protein Shake. Time got away from me and I forgot to eat. I don't eat solid food this late and the shake will put me over the top of my Protein goal for the day. :-)

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Ooh! What did you put on them?

I just made 2oz ground turkey with taco seasoning, the high Protein wraps I've been eating and about 3 tbsp of Monterey Jack cheese. It would be nice to have some shredded lettuce, tomatoes, Beans, and jalapeños on them but I could barely eat what I made. Lol.

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About to go out for a work dinner schmooze fest. This will be my first restaurant meal with people who don't know about my RNY. Hoping to be sly...wish me luck!

Ps..its a seafood restaurant so there are plenty of choices. I just can't start much! And I need to avoid the appetizers, wine & dessert!!!

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Yup! Pick a bit' date=' eat a bite, pick a bit... Keeps me eating slow so I finish with the family.

HW 312, pre-op (RNY) 255, current weight 202.4[/quote']

Omg. My best friend had roux en y in 2004, and her husband and I used to always comment about what a waste it was to buy her anything cause she would pick it all apart and eat two bites out of it but now I understand. I'm three weeks out tomorrow and I do this already, I want to get the good parts because I know I'm only gonna have 1 or 2 bites so I want to get the best part. So funny I get it now!

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tuna salad on a croissant split into 3 meals.

HW:358 DOS:338 CW:275 SD:1/28/13

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I will be three weeks out tomorrow and tonite I had a scrambled egg for the first time since surgery. I was scared to death as I have heard so many ppl have problems with eggs. All went well!! I'm glad cuz it was pretty good!!

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Tonight I had a Fit n Crisp bar by Promax in the vanilla marshmallow flavor. Mmmmm tasted just like a rice Krispy treat to me! Only 13g Protein, but got the rest in throughout the day.

HW 229, SW 214, CW 155 RNY 3/14/13

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Tonight I had a Fit n Crisp bar by Promax in the vanilla marshmallow flavor. Mmmmm tasted just like a rice Krispy treat to me! Only 13g protein' date=' but got the rest in throughout the day.

HW 229, SW 214, CW 155 RNY 3/14/13[/quote']

I love those! I have the cinnamon too but haven't tried it yet.

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    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      Just for fun last week, I ran two 5Ks in two days, something I would have never done in the past! Next goal is a 10K before the end of this month.
      · 0 replies
      1. This update has no replies.
    • Teriesa

      Hi everyone, I wrote back in May about having no strength. I still get totally exhausted just walking from room to room, it’s so bad I’m using a walker with wheels of all things. I had the gastric sleeve Jan. 24th. I’m doing exactly what the programs says, except protein shakes. I have different meats and protein bars daily, including vitamins daily. I do drink my fluids as well.  I go in for IV hydration 4 days a week and feel ok just til evening.  So far as of Jan 1st I’ve dropped 76 lbs. I just want to enjoy the weight lose. Any suggestions or has anyone else gone thru this??  Doctor says just increase calorie intake, still the same. 
      · 0 replies
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    • Clueless_girl

      Losing my hair in clumps and still dealing with "stomach" issues from gallbladder removal surgery. On the positive side I'm doing better about meeting protein and water goals and taking my vitamins, so yay? 🤷‍♀️
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      1. This update has no replies.
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