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New To The Site, Have 3 Months To Go..
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Hello everyone, I have finished my preop appointments and just got my approval for surgery :-D... Unfortunately I still have to wait because my surgery is not until January 2013. :-(
That feels like so far away, but I am glad I found this site. I am still scared especially for when I have to do the liquid diet before surgery. I know that it's not going to be easy but I hope to find someone néw fiends here and get some helpful advice. Does anyone have any suggestions on good tasting Protein? Or at least one that does not leave such a chalky after taste?
Marilyn