I saw a recipe on here from Emily Bites and decided to go and visit the site myself. I miss philly cheesesteak and french dip so much! But its just not the same without the bread. Adding that won ton makes these so great that its almost like having a real french dip, but its much easier on the sleeve! I just thought I would share with y'all that they were very very tasty and tolerable. They look cute too lol.

http://www.emilybites.com/2012/01/french-dip-cupcakes.html

I'm just starting purées tomorrow. Can't wait until I'm ready for some bites. They all look soooooo good.

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So do you cook the wonton wrapper first or just throw it all in the oven to bake together?

So do you cook the wonton wrapper first or just throw it all in the oven to bake together?

Throw it all in the oven to bake together

I love these. they are so delicious. I only use a bottom layer of a wonton though!