Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Emily Bites French Dip Cupcakes...yum



Recommended Posts

I saw a recipe on here from Emily Bites and decided to go and visit the site myself. I miss philly cheesesteak and french dip so much! But its just not the same without the bread. Adding that won ton makes these so great that its almost like having a real french dip, but its much easier on the sleeve! I just thought I would share with y'all that they were very very tasty and tolerable. They look cute too lol.

http://www.emilybites.com/2012/01/french-dip-cupcakes.html

post-20727-13813658984669_thumb.jpg

Share this post


Link to post
Share on other sites

YUMMM!!!! They look wonderful!!! I've bookmarked the site!!

Thanks for sharing!

Share this post


Link to post
Share on other sites

OMG! Have you tried the Lasagna? How about the taco bites? They are so delicious. ;)

Share this post


Link to post
Share on other sites

Looks yummy!

How many carbs are in the wontons?

Share this post


Link to post
Share on other sites

Looks yummy!

How many carbs are in the wontons?

The wontons that I used have 5 carbs.

Share this post


Link to post
Share on other sites

OMG! Have you tried the Lasagna? How about the taco bites? They are so delicious. ;)

I haven't tried them but after the sucess of these, I'm pretty sure I will be making the lasagna for dinner tomorrow.

Share this post


Link to post
Share on other sites

The wontons that I used have 5 carbs.

Oh wow that's not bad at all! What brand do you use?

Sent from my iPhone using VST

Share this post


Link to post
Share on other sites

Whoops damn phone, sorry I asked the same question twice, not sure how to delete this

Share this post


Link to post
Share on other sites

I love her site. She has so ,any awesome recipes on there.

Share this post


Link to post
Share on other sites

They look great! Nice one. I was eyeing the buffalo chicken cupcakes on emilybites recently, but didn't think my sleeve was quite ready for wonton wrappers so made them into bites (crustless quiches) and wrote about it on my blog. They came out so good! I may try to do the same thing with the french dip. At the moment I have too much in my freezer, but next am going to try some ham and swiss...mini quiches with cut up lunchmeat ham and melted laughing cow swiss - all baked up and yummy. So many ideas, so little sleeve room :)

I think a couple more weeks and me and the wrappers are going to spend some time together ;)

Share this post


Link to post
Share on other sites

I saw a recipe on here from Emily Bites and decided to go and visit the site myself. I miss philly cheesesteak and french dip so much! But its just not the same without the bread. Adding that won ton makes these so great that its almost like having a real french dip' date=' but its much easier on the sleeve! I just thought I would share with y'all that they were very very tasty and tolerable. They look cute too lol.

http://www.emilybites.com/2012/01/french-dip-cupcakes.html

[/quote']

Do u use au jue sauce?

Share this post


Link to post
Share on other sites

Omg!!! These were to die for. Thank you! I also made two other kinds:

1. W ricotta, ground beef, sautéed orange pepper and onions

2. W ricotta growing beef and sala ( these were my favs)

Share this post


Link to post
Share on other sites

OMG I LOVE EMILY BITES. The lasagna ones are to die for and so are the cheeseburger bites. I haven't made others.... YET. Thanks for posting this!

Share this post


Link to post
Share on other sites

Omg!!! These were to die for. Thank you! I also made two other kinds:

1. W ricotta, ground beef, sautéed orange pepper and onions

2. W ricotta growing beef and sala ( these were my favs)

Thanks for those ideas!! I'm excited to start playing with different ingredients inside these sweet little things!! I may just use one wonton wrapper to save me some calories and stretch these a little further!!

Share this post


Link to post
Share on other sites

I used 1 wonton, canned chicken ,2tbsp Moores buffalo sauce mixed w/ chicken. Topped some w/ cheddar, some w/ blue cheese. Appetizer for 4th of July. Family gobbled them up.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
      · 0 replies
      1. This update has no replies.
    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×