Start here
Where are you in your journey?
Choose the path that fits today. We’ll take you to the most useful discussions.
- GLP-1 medication Zepbound, Wegovy, access, side effects, progress, and support.
- Before surgery Compare procedures, plan ahead, and get honest pre-op answers.
- Post-op Recovery, food stages, symptoms, and support.
- Long-term Regain, labs, habits, and life after the honeymoon.
- Revision Explore revision options, complications, and next steps.
Why does my stomach react to sweet things?
- Replies 20
- Views 3.3k
- Created
- Last Reply
Top Posters In This Topic
-
Oregondaisy 4 posts
-
ouroborous 3 posts
-
wannalise 3 posts
At 3 months out, I've been pleased and thankful that I haven't had any food intolerances, I can eat anything I want, and my tastebuds didn't change. Of course some things "feel" better than others, like protein and veggies obviously go down easier than bread or potatoes. And nothing has ever gotten stuck or made me throw up. However, I've always wondered why I get this weird feeling in my stomach if I eat anything sweet, even fruit. I wouldn't call it a spasm, but more of a churning or a jumping, and then it feels sort of airy and sometimes I'll get that gurgly burp. I know I shouldn't be eating anything sweet anyway, but I've been so curious about why it causes such a reaction. Anyone else get this or know what it means?