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What did your post op diet consist of for first few weeks?

Just wondering how long others were on full liquids and when you were allowed to transition to "mushies." Also, I was banded on 4/24 and am looking for anything that I can eat that falls into liquid category, so I would really love it if some of you would share some of your favorite "liquid" sources of nutrition. My doctor gave me a list but if I have to eat chicken broth and sf jello much longer I am going to break down. Good thing I am really not that hungry yet. Thanks for any input you can offer.:laugh:

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I did full liquids for 1 week. I "ate" lots of broth, Boost, sf Jello, skim milk, sugar free Carnation Instant Breakfast, strained cream soups, very thinned out cream of wheat/Farina

Hope that helps!

Im on liquids as well i was banded on the 21st of this month. i hate the chicken broth to so i buy chkn noddles soup and drain(campbell) it it so good and it feels me up. cause eating chkn broth is just like drinking water.:laugh: also on my full liquid diet starts tuesday i can have cream of wheat and thin girts and cream of rice. i can have caranation instant breaksfast drinks and proteint shakes ,strain cream soup, tomato soup are you sure you on a full liquid diet or just liquids

Edited by finaldstination

broth in a can or box isn't fit to eat as far as I'm concerned. Make your own! For chicken, put a chicken in a big pot, cover with Water, add a little salt and pepper. Then add a bay leaf, some chopped celery, some carrots and a little bit of onion. Simmer until the chicken is falling off the bones. Strain everything out from the broth. What you end up with is stock, which has a lot of flavor and which you'll enjoy a lot more than chicken broth from a can or box. As for beef, buy a roast (cheap cut is fine). Again, cover it with water, add salt, pepper, some potatos, carrots, minced garlic or garlic powder -- and simmer it until the meat is falling apart. Strain everything off and you have beef stock. Once you move up to mushies, you can puree a can of tomatoes and add to the beef broth and that's like a really good soup.

I was on Clear Liquids for 2 days, then liquids for 8 more, then mushies. After 7 days of mushies, I could start adding "regular" food and by 14 days of that, I was fully on regular food.

sugar free popsicles are a great treat. Once I was past clear liquid, I could have SF yogurt, SF pudding, skim milk...

First week: Full liquids (broth, cream soups, cream of wheat), protein shakes

Second Week: Mushies/Soft foods, protein shakes

Week three: Solids, protein shakes

I moved a little quicker then most. But I also began exercising a lot earlier. So my metabolism was increasing and I became a lot hungrier a lot faster. But I stayed in constant contact with my dietitian and surgeon's office. My biggest challenge was drinking water and/or other fluids. You can dehydrate really easy.

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