Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Kaiser Permanente Insurance



Recommended Posts

Oh, yeah that is a Marathon. LOL

I started with orientation 6/5/07 and had surgery on 12/12/07. I had surgery about 2 months ahead of time because of a cancellation. It sounds like some people are taking longer and some are getting through it quicker now. I wonder what makes the difference.

My advice to anyone who is going through the process is once they get through orientation that they should start calling for cancellations. The only "cancellation list" that they have is for surgery. They do not call and try to fill cancellations for any of the other appointments and they are left open until someone calls and checks for them.

Also, loose the weight as quick as possible. After that make sure to maintain or continue to loose. They are sticklers about people who want to fight the system. I was told that they have people knocking down the door to have surgery and they don't have to "bend" the rules for someone who doesn't want to work the program. They also consider this surgery "elective".

I continued to loose because I knew it would put me that much closer to goal when I finally got the band.

Hope that helps!

Share this post


Link to post
Share on other sites

I'm sorry to pepper you with questions Vicky but what was your preop and postop diets like? How long did they last? I know they will answer that as I get closer but I like to have stuff in my mind to psych up for it.

Share this post


Link to post
Share on other sites

Hey no worries. I asked a lot of questions, too.

The pre-op diet was basically a 1200 calorie diet. They had you eating approximately 3 - 4 oz of Protein, a bread at at least two of the meals, approximately 6 cups of veggies, a milk at two of the meals and a fruit at two of the meals. They said that if you had more than 4 hours between meals that you should add a snack of one Protein and one fruit. It was really quite a bit of food. Oh and they had you eating 2 - 3 fats also.

As far as the post op diet went, I was on fluids (clear) for only a day or two. When you leave the hospital they have you on full fluids. I think that lasted for a week and then you went to a week of mushies. Usually you have seen the surgeon by this time and he usually graduates you to regular food shortly after that. My surgeon was on vacation so he gave me a schedule to go to regular foods prior to seeing him.

When do you go to orientation?

Share this post


Link to post
Share on other sites

I did orientation already I think the nutrition 101 is the next apt which is scheduled in 2 weeks. I have my binder and have been endeavoring to make the adjustments to my eating. Its a work in progress.

I was just curious if they had you do a liquid diet prior like it seem a lot of surgeons do and if you were on liquids for a long time after.

Share this post


Link to post
Share on other sites

No liquid diet prior and liquids for only about a week to a week and a half after. Then it's on to mushies for about a week and then solids added at your comfort.

As a matter of fact, you can go out and have dinner the night before surgery as long as it's befor 5 or 6. No drinking after midnight.

Share this post


Link to post
Share on other sites

I had my surgery at Richmond Kaiser on 8/26/08. I went to the orientation/nutrition class on May 9, saw the surgeon on June 5, saw the psychologist second week of July, saw the case manager 3rd week of July, went to the pre-op class and post-op nutrition class on Aug 14 and then surgery Aug 26. I don't go back to the surgeon until Oct 6. I did not have to do a liquid diet pre-op - only had to stop eating by 6 pm the night before surgery. I was on Clear Liquids for 3 days after surgery, full liquids until today (almost 3 weeks) and now I will be on pureed for almost 2 weeks, then semi-soft until week 12. I could not get an appointment with my case manager until I had hit my goal weight that the surgeon set. But they used my weight from orientation as the starting weight.

Share this post


Link to post
Share on other sites

Momof3 do you mind me asking how much they required you to lose?

Share this post


Link to post
Share on other sites

I weighed 285 at orientation. When I saw the surgeon he told me he wanted me to lose 20 lbs. He had me lay down and looked and felt my upper torso. I thought I would have to lose 10%, but maybe it depends on where you carry your weight?

Share this post


Link to post
Share on other sites

So heres my latest entry... So I went for my orientation @Kaiser in Panorama City. (In the Valley) anyways as already told, the class was generally geared for the bypass and the sleeve, but a few topics were discussed about the band, like how it not that great a choice, and how not too much weight is loss yadda yadda yadda..... But the real whack shhhhh was the BMI of 50!! That's right..... Can you believe that!!!! What about all this stuff about BMI of 40. With no co-morbiditiesand under 40 with at least two co-morbidities??? What the french-toast??!!!! And I made sure to double check the BMI range, and yes its true.... What am I to do??? Wait a minute Im gonna call them now to triple check on the BMI. Ok well the Educational Nurse said no you dont exactlly have to be at a 50 BMI everyone is different. So what happenes next is that I have to meet with the director of bariatrics, Then the classes start on 11/3. Now mind you, the bariatric director desides if this is a good idea or not... So many hoops to jump through... :) . Here is the marathon I am running, even though my PCP gave my referral only three weeks ago. I guess its day to day with Kaiser....

Share this post


Link to post
Share on other sites

That is weird I think in my area it is BMI 40 or comorbidies.

Momcof3 I just realized you went from orientation to band in like three months that is really great. What did you do to manage to lose the 20lbs you needed to lose in that time?

Share this post


Link to post
Share on other sites

So is it safe to assume that only Kaiser So Cal requires its patients to do a 6 month pre op diet? Because it seems as if you guys get in and get out real quick, and from what I gathered at my orientation last night, is that I meet with the bariatric director within the next month then The pre-op nutritional classes start on the 3rd of November, no time sooner, so Im lookin at, at least late April/early May when classes are complete, then they said surgery is at least a month and a half later, soooooo Im talkin JULY!!!! Geeze Louise!!!! Marathon to say the least!!!! SO CAL KAISER is full of it!!! But the good thing is at least you will be fully commited and ready to have a wonderful life change, with all the time that it takes.. If anybody agrees/dissagrees please feel free to give your outlook on the timeframe.

Thanks

Share this post


Link to post
Share on other sites

Boopie From what I've heard we are not required to do the 6 month diet although my understanding is it can take up to a year from referral to get all the required apts done and of course whatever weight they need you to lose. Which is why I was pleasantly suprised to see how quickly Momcof3 got hers done. Gives me hope. I might be banded by years end. :)

Share this post


Link to post
Share on other sites

Anyone else? I have to attend one seminar and a 14-week class before my PCP will see me. So do they weigh me at the first class and my 10% is from there? Also, I don't eat meat and would rather not start again . . . . has anyone else managed post-band with just alternative Protein sources like tofu, soy Protein, cheeses, eggs?

Finally . . . . how have you all lost your 10%??

Thanks!

Riley

Share this post


Link to post
Share on other sites

Anyone else? I have to attend one seminar and a 14-week class before my PCP will see me. So do they weigh me at the first class and my 10% is from there? Also, I don't eat meat and would rather not start again . . . . has anyone else managed post-band with just alternative Protein sources like tofu, soy Protein, cheeses, eggs?

Finally . . . . how have you all lost your 10%??

Thanks!

Riley

Hi Riley!

I don't know about the way you're having to do it. Seems different in a small way for all of us. I saw my PCP, he sent me to seminar and then I started a 20 session class. We were weighed at seminar and that was our starting weight. I can't see it being much different for you. That's when you start working on your 10%. Don't start before they weigh you!

Search on here for vegetarians. I know there are a lot on here. I'm pretty sure I've seen threads for it. You should be okay as long as your getting your protein in.

My classes were all about teaching us all over again, how to eat, count calories, etc. In my area they put you on a 1200 calories a day diabetic diet. We had to work to get down to the 1200 throughout the class and they weighed us each class and that's how they tracked how we were doing.

Best wishes!

Share this post


Link to post
Share on other sites

Thanks Heartfire! It DOES seem a little different for all of us, when I look back on this I'm sure I will see it differently that the overwhelming quagmire that it seems right now! it's good to know that they weigh me in there, it actually sounds like a really good series - and it's required for either or the surgeries - but they didn't say anything about when I weigh in or how much I need to lose or anything. I'm glad I don't have to go weigh in with my PCP again real soon tho! It crushes me every time. With His grace, with His grace. . . . . . .

:-) great days & eves all!

Riley

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×