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Hi. My name is Ashley and I am in the midst of all the pre work for getting the sleeve. I am super nervous for the diet after surgery, but also excited to have a fresh start with food (kinda). I'm with Kaiser and will be doing my surgery at their Fremont center. I just met my weight goal for surgery and had my dietitian appointment. Next up is a Psych apopintment. Any tips/tricks or helpful insight is always appreciated.

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Welcome Ashley! WLS can seem a very long process but hang in there and keep working hard. It’s not the easy way out non-surgery folks think. I found it helpful to read the threads on here, and I found good questions to ask my doctor on here too. Congratulations on starting your new life of self care!

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Hi Ashley and welcome! 👋 congrats on meeting your surgery goal weight! The psych eval was very straightforward for me. I was open and honest about why I wanted the surgery, my history of weight gain, loss and regain. Yo-yo dieting and all the self esteem issues that go along with a weight-focused society. You’ll have a pre-op diet before surgery, so it’s easiest to start making small changes now. I started swapping a Protein Shake for a meal once per day about a month before my pre-op diet started. I also weaned myself off of caffeine. It really helped!

I also have a therapist, which I highly recommend if you can. She has helped me realize so many pitfalls of my unhealthy relationship with food. If I didn’t have her to lean on, I’m not sure I would be as successful as I am today. These are my best pieces of advice. Good luck!! Let us know when you get a surgery date set! 😊

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Welcome- best of luck to you as you start this journey.

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Welcome!

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I am working towards my surgery. I have to admit that I have kind of gone off the deep end eating everything that I feel I won't be able to eat after the surgery. It has only been in the past few weeks that I decided to actually take this seriously. A few years ago, I tried HCG shots. Lost over 50lbs. Put the weight back on in about six months. Did it again. Same results. I just couldn't maintain. That is what worries me the most. I can do this for awhile, but long-term? I have a really thin daughter who eats everything and an overweight husband who couldn't care less about eating healthy and hates most of the "healthy" foods I eat. That is a serious challenge. I have over 200lbs. to lose to meet my goal weight. That is really depressing. My doctor refuses to consider doing a gastric bypass and will only do the sleeve because I am not diabetic. I do have terrible acid reflux at times, but she wouldn't even talk to me about this. My husband totally wants me to get the surgery, but I think his reasons are selfish. Not sure if he is doing this as a way for me to prove that even if I lose the weight, I won't leave him... as a kind of power trip thing. My biggest fear is that he will try to constantly sabotage me, or use my not being able to enjoy food out with him to try to make me feel like I owe him whatever he wants from me as recompense for altering our lifestyle now. I am only 3 years from retirement (need 30 years) and finishing a degree so that I can change my job to something more challenging. Once I get my retirement and finish my degree, I want to feel confident to go seek a position and being obese does not give me the confidence. (I get judged way too much as being dumb for letting myself become overweight.) Anyhow, I am super super nervous about this surgery and all that will change in my life because of this.

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    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      Just for fun last week, I ran two 5Ks in two days, something I would have never done in the past! Next goal is a 10K before the end of this month.
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    • Teriesa

      Hi everyone, I wrote back in May about having no strength. I still get totally exhausted just walking from room to room, it’s so bad I’m using a walker with wheels of all things. I had the gastric sleeve Jan. 24th. I’m doing exactly what the programs says, except protein shakes. I have different meats and protein bars daily, including vitamins daily. I do drink my fluids as well.  I go in for IV hydration 4 days a week and feel ok just til evening.  So far as of Jan 1st I’ve dropped 76 lbs. I just want to enjoy the weight lose. Any suggestions or has anyone else gone thru this??  Doctor says just increase calorie intake, still the same. 
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