Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Sophomoreville - A Home For The the Tweeners



Recommended Posts

5 minutes ago, FluffyChix said:

About how long is your fast would you say? Also, if you visualized your meal portions by total volume, what do you think your volume is? :D

I would say on average a 18 hr fast, 6 hr eating window. Easy to do at home as long as I'm mentally or physically occupied. Drinking after dinner stretches the non-fasting window during work travel. If there is no drinking then even when traveling I can usually do 18:6 (or is it 6:18?)

I'll fix lunch now. If no one don't judges the craptastic meal I'm making, I'll post it up here! :lol:

Share this post


Link to post
Share on other sites

9 minutes ago, sillykitty said:

I would say on average a 18 hr fast, 6 hr eating window. Easy to do at home as long as I'm mentally or physically occupied. Drinking after dinner stretches the non-fasting window during work travel. If there is no drinking then even when traveling I can usually do 18:6 (or is it 6:18?)

I'll fix lunch now. If no one don't judges the craptastic meal I'm making, I'll post it up here! :lol:

Post! Post! Post! So how much Protein do you think you get in a day and your volume of the food you actually eat. We all know how your B/A's go, Waldo. ;) *snic

Share this post


Link to post
Share on other sites

9 minutes ago, FluffyChix said:

Post! Post! Post! So how much Protein do you think you get in a day and your volume of the food you actually eat. We all know how your B/A's go, Waldo. ;) *snic

Oh, I'm not good with Protein, and I quit logging .... :blush:

Share this post


Link to post
Share on other sites

Just now, Orchids&Dragons said:

?

Before / Afters. :) Find 5 things different in the picture.

Share this post


Link to post
Share on other sites

1 hour ago, FluffyChix said:

About how long is your fast would you say? Also, if you visualized your meal portions by total volume, what do you think your volume is? :D

So I've never done the volumetric measurement ... but here you go, visuals

Pasta, corn and cheese sauce

Total volume eaten I'd say between 1/2-3/4 cup? Wanna call it 2/3 cup?

IMG_0888.thumb.jpg.8f148f3fca403322ff561021e360052b.jpg IMG_0889.thumb.jpg.77608572c6fcc7a4a3fd53d0f466aad8.jpg

Obligatory disclaimer - I am not recommending or encouraging any WLS patient to eat pasta, corn and cheese sauce. I realize this is not a wise food choice. But I am in maintenance and testing my boundaries of what I need to do to maintain vs. gain or lose.

Share this post


Link to post
Share on other sites

14 hours ago, sillykitty said:

So I've never done the volumetric measurement ... but here you go, visuals

Pasta, corn and cheese sauce

Total volume eaten I'd say between 1/2-3/4 cup? Wanna call it 2/3 cup?

IMG_0888.thumb.jpg.8f148f3fca403322ff561021e360052b.jpg IMG_0889.thumb.jpg.77608572c6fcc7a4a3fd53d0f466aad8.jpg

Obligatory disclaimer - I am not recommending or encouraging any WLS patient to eat Pasta, corn and cheese sauce. I realize this is not a wise food choice. But I am in maintenance and testing my boundaries of what I need to do to maintain vs. gain or lose.

Dang! I know she's in Mexico today. Thanks for showing us! And for the disclaimer! bahahahaha! I reckon if you are only eating 1/2-3/4c of food per each of 2-3 meals? You can eat whatever you want! :D Especially when you're at goal girlie!!! Looks yum!

Share this post


Link to post
Share on other sites

You pays your money, you takes your choice. Even Pope Francis said once " Who am I to judge?"

Share this post


Link to post
Share on other sites

Man, it is really hard to eat out when someone else is buying. Two meals today, I ate (and enjoyed!) a fraction of the plate but even when your companion knows you’re post-bariatric, it’s hard for them to square enjoyment with “wasted” food/money. I get a take-home bag but old social conditioning hits hard. You’re stuck between making them feel conspicuous if you order far less than they do, or wasting food if you order a regular meal and “barely touch it”.

Very odd that work dinners are easier to navigate than some meals with friends.

Share this post


Link to post
Share on other sites

@sideeye I eat out often and typically order either an appetizer or small plate. If not available I try to share a meal with my companion which saves money on the check 🙂

For business dinners when sharing isn’t an option, If I do order a full meal, I always ask to be served 1/2 and have the other 1/2 boxed to go when ordering. It avoids questions at the table about how much or little I should say that I’m eating.

My go to at restaurants is sashimi/ahi tuna for an app, or sometimes I just order a side salad, and if small plates are available I choose one high in Protein.

For Breakfast I’ve found Crustless quiche is my favorite when available- or I just order two eggs scrambled off the sides menu.

Share this post


Link to post
Share on other sites

It is so hard to eat out when you have to buy a full meal for yourself! Ugh! Have y'all come to hate leftovers?

Good lordy! I have found that at many restaurants, if someone is at least ordering 1 meal you can order just the "meat add-on" portion for anything from their salads, pastas, or where you "add 4 shrimp to any steak" or things like that. Then I generally share a salad (couple bites for me) and eat some of the veggies from Mr. F.s plate and I'm done. No leftovers!

But, that takes being able to share with someone close. For breakfast, I just order off the sides menu anymore like Roxine: 2 eggs scrambled or egg whites scrambled with some salsa then I pick at Mr. Fs stuff. :)

But I do also love the idea of finding places that do small plates!! Love those!

Share this post


Link to post
Share on other sites

9 hours ago, sideeye said:

Man, it is really hard to eat out when someone else is buying. Two meals today, I ate (and enjoyed!) a fraction of the plate but even when your companion knows you’re post-bariatric, it’s hard for them to square enjoyment with “wasted” food/money. I get a take-home bag but old social conditioning hits hard. You’re stuck between making them feel conspicuous if you order far less than they do, or wasting food if you order a regular meal and “barely touch it”.

Very odd that work dinners are easier to navigate than some meals with friends.

I've been making sharing food on good dates seem sexy... Like because I like you so much, I trust you to put your fork in my mouth

With family and friends I literally take a bite and play pass the plate!

Share this post


Link to post
Share on other sites

2 hours ago, GreenTealael said:

I've been making sharing food on good dates seem sexy...

Amusingly, I read this as "I've been making sharing good food on dates seem sexy", because that's what I'm focused on: eating very small portions of the food I WANT TO EAT without making things all awkward.

4 hours ago, Roxine said:

For Breakfast I’ve found Crustless quiche is my favorite when available- or I just order two eggs scrambled off the sides menu.

The problem isn't picking what I eat, at 9+ months that's down pat - I know what portion and content I need to get, and how those two balance out. But taking the example of diner breakfast, I was out with two friends from out of state. I didn't realize that they'd probably pick up the bill (I drove us all over the place) so when I looked at the menu, I did the exact thing you would - looked at the side of eggs, because if food is fuel that ticks the boxes. But then I thought "No, I really don't want that - what I want is the cinnamon apple pancakes with sausage", knowing full well that I'd be able to eat a few forkfuls of each and a couple sips of coffee, but also knowing we'd linger for a couple hours. So I ordered it, again knowing that I was ordering $10 worth of food and likely to eat $2 of it (we were headed to a hospital after and there would be absolutely no reason to take it to go). What I DIDN'T really clock was that my cash-strapped friend would pick up the bill.

So personally, I am completely fine with either ordering a side or ordering a full meal and only eating the bits I want. But I do notice that it's a little distressing for everyone involved. If I don't order enough, then they get self-conscious about ordering a lot. And if I don't eat the whole thing, the money/food waste kind of crops up. And that's not even getting into the waiters who go into a panic when they have to bring back a nearly-full plate to the kitchen and want an explanation for the chef.

Share this post


Link to post
Share on other sites

41 minutes ago, sideeye said:

Amusingly, I read this as "I've been making sharing good food on dates seem sexy", because that's what I'm focused on: eating very small portions of the food I WANT TO EAT without making things all awkward.

The problem isn't picking what I eat, at 9+ months that's down pat - I know what portion and content I need to get, and how those two balance out. But taking the example of diner Breakfast, I was out with two friends from out of state. I didn't realize that they'd probably pick up the bill (I drove us all over the place) so when I looked at the menu, I did the exact thing you would - looked at the side of eggs, because if food is fuel that ticks the boxes. But then I thought "No, I really don't want that - what I want is the cinnamon apple pancakes with sausage", knowing full well that I'd be able to eat a few forkfuls of each and a couple sips of coffee, but also knowing we'd linger for a couple hours. So I ordered it, again knowing that I was ordering $10 worth of food and likely to eat $2 of it (we were headed to a hospital after and there would be absolutely no reason to take it to go). What I DIDN'T really clock was that my cash-strapped friend would pick up the bill.

So personally, I am completely fine with either ordering a side or ordering a full meal and only eating the bits I want. But I do notice that it's a little distressing for everyone involved. If I don't order enough, then they get self-conscious about ordering a lot. And if I don't eat the whole thing, the money/food waste kind of crops up. And that's not even getting into the waiters who go into a panic when they have to bring back a nearly-full plate to the kitchen and want an explanation for the chef.

Exactly ^^^ other people become distressed over your eating habits. I've learned to play the game of picking other people's second choices just so they can eat it also. Troubling that my psychology coursework is having real world applications now 😓

Share this post


Link to post
Share on other sites

You know when you have one of those days that you should play the lottery (I don't play)?!

Well yesterday, I walking down the fish aisle at costco lamenting on how much I miss orange roughy...my favorite fish and the fish that actually made me say that I like fish...which has been over fished and disappeared about 10 years ago. Lo, and behold, orange roughy right before my very eyes... ORANGE ROUGHY!!!

One of those happy moments I will never forget, even if dementia is in my future!!

Lottery score!😊

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 3 replies
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

      2. Selina333

        I'm in Houston so kind of near you and had the sleeve in Dec. Down 61 lbs. Feeling better. Was definitely worth it. I hope the everything is going well for you. Update us when you can!

      3. Doughgurl

        I am back home after my bypass surgery in Tiajuana. I'm post op day 4. Everything went great! I guess I'm one of the lucky ones who have not encountered much pain at all, no nausea thus far and I'm having no problem keeping down broths and water. Thank you for your well wishes. I cant wait to keep up this journey and have a chance at better health and simply better quality of life. I know there will be bumps in the road ahead, and everything won't be peaches and cream, but at least I have a great start so far. 😍

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×