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Started Pre-Op Diet Yesterday. Surgery is 10/8
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Frustr8 2 posts
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Bryn910 1 post
Hello all.
Yesterday I started my pre-op diet. Surgery is set for 10/8. I guess this thing is really happening. I'm a little nervous about some things like the anesthesia, post-op diet, stuck food/dumping, loose skin, etc. I find that this forum helps but it also can be a little scary. Until finding my way to this site, I was unaware of the chances of post-op depression from missing food. That does not sound like fun.
Regardless, I'm here and going through with it. My main reason is quality of life as I age. I'm 48 and know if I don't lose weight I'll be facing some major health issues as I get older.
Thanks for letting me vent. I have faith that it will turn it fine but won't be easy.