I'm considering a Lapband/plication to RNY revision and combing through the various posts online for info. I'm reading a lot about reactive hypoglycemia, and how many start having it anywhere from 6 months to several years post-op. I'm concerned because I already deal with RA, but I'm able to control it with diet. It sounds like it can become a runaway train and very tricky to control after this surgery. I think this scares me more than anything else because I've dealt with it for years; long before band/plication surgery. I'm interested to hear from anyone dealing with blood sugar issues since their bypass.

If I'm craving a fresh apple I'll slice it up & put it on a plate with a tablespoon real Peanut Butter & dip it in it. Again that's Protein with your fruit. I also like a diced up fresh apple cooked along with my steel cut oats. Then I add nutmeg & cinnamon to it, some kind of sf sweetener to taste & add either nuts or seeds.

Sent from my VK700 using the BariatricPal App

If I'm craving a fresh apple I'll slice it up & put it on a plate with a tablespoon real Peanut Butter & dip it in it. Again that's Protein with your fruit. I also like a diced up fresh apple cooked along with my steel cut oats. Then I add nutmeg & cinnamon to it, some kind of sf sweetener to taste & add either nuts or seeds.

Sent from my VK700 using the BariatricPal App

I love peanut butter on an apple.....or banana. Sometimes I'll have a few almonds with fruit.....which works out well with blood sugar.