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You're very sharp, too. :)

d'awwwww. You're going to make me blush. ;)

I have always enjoyed online communities as well. It's nice to find people who have things in common with me and chat with them. It's one of the ways I think the 'net has helped improve life in general. Of course, you take the bad with the good, but I think it's more good than bad. BP actually has little drama compared to some other boards I've been on, and is loaded with helpful people. :D

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@@Sharon1964 - I got snarky responses for using a Southern expression "bless their hearts" and I can't block her posts, I have tried.

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Don't go !! Please ? I have followed you and other vets and have learned so much since my surgery... I look to you all for direction. ????

Sent from my SM-G930V using the BariatricPal App

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I know it's hard giving our advice to newbies but we try

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Wow, another thread missed....but then it is threads like those I avoid...being a Vet, I avoid certain threads, just by their titles...over the years it's been the same old same old...

I don't believe it's my place to give advice to anyone....it's a free world, do what you want to do and I will do the same.

All I can ever do is share my experiences, what I do or have done, and still be 110% successful.

But if it is good for anyone else is any body's guess.
Do I expect people to do what I tell them to do? Of course not! And I have done a lot of things with this WLS that are probably (definitely) against the mainstream way of thinking. (for the newbies I won't mention them)

As far as bacon....I gave up all meat 4 months from surgery, as a direct result of surgery. I have never felt better for doing so, and have won the praises from all my Dr.'s....
Should I advise others here to do the same? Is it the only path to success? NO! Of course not. I can only share what I have done.

On the flipside, I had black coffee 12 hrs after surgery...should I tell people it's ok to do so?? Again, of course not!

Alchohol, popcorn, bacon, straws, carbonated drinks, cakes, Cookies, midnight Snacks, etc, etc...the list goes on and on...it was here 6 years ago, and it will be here 6 years from now....

Do my feelings get hurt? No...Do I get tired and loathe such posts...Yes.

BTW, there was a forum just for "Vet's"...didn't work out well IMO, even Vet's can't agree on everything...it's a free world.

You know what they say about opinions...eveybody's got one.

I've said it before...people here come and go all the time, everyday.....people who were here when I joined, are all long gone...

I stick around for the entertainment mostly.

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Don't go... Please. I'm going to need people

That have been there and done that. I haven't even got to my first appointment yet! I'm enjoying all the posts from those of you that have vital information. After all, knowing is half the battle!

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@@Kindle I'm a grown up! Please guide me!

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Please, where is this bacon thread? I thought the chicken, potatoes, and gravy 9 days post-op was shocking, but bacon....wow.

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Yes, let's have a party with bacon, Cheeseits, loads of alcohol, pizzas, steaks, and throw all post op instructions to the wind!

After all, the Baby Stomach can go straight into eating steaks and hard to digest food, right ???

Wash it down with few wines or beers or tequilas, babies drink this too, right ???

The hell with baby type food ..... ;) ;) ;)

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So it's very obvious the new newbies want nothing to do with hearing what successful WLS patients have to say. The recent debate over the the eating bacon 1 week postop makes it perfectly clear that what they want is for someone to tell them it's OK to be stupid. They are not interested in listening to their surgeons or nuts or veterans. Self sabotage is the new fad and compliance is apparently out of style. I made the mistake of responding to the post when, as a veteran, I should have known better. Turns out I'm just a big meanie (no surprise there!) At this point it's 95% newbies posting on that thread who don't have a clue what the long term repercussions of eating off plan so soon will lead to. The blind leading the blind.

Oh well. It will be interesting to see the stats of successful EWL go down over the next few years as more and more unprepared, uncommitted people continue to have WLS. In the meantime, I'm outa here. The newbies won. As hard as it is to tear my eyes away from the car wreck, I just can't take anymore people that do stupid **** and then whine about getting their feelings hurt. Someone PM me when the grown ups start joining again.

I'm sad to hear this Kindle ... I am a newbie and totally am absorbing what all you vets have to say. Hope you come back soon.

Sent from my SM-G930V using the BariatricPal App

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Life is too damn short to answer truly ignorant and dangerous posts. Stick to the real people in need.

Sent from my XT1254 using the BariatricPal App

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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