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Sushi!

Monie717

By Monie717, in Gastric Sleeve Surgery Forums

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Monie717    183

Monie717
Posted

When did you eat sushi again? I'm thinking spicy tuna roll, or shaggy dog, or ANYTHING??

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BarrySue    602

BarrySue
Posted

I had it a month out, but I didn't really enjoy it. I ended up doing the smoked eel as sashimi--the rice kills it for me. Nine months out I have it occasionally, but honestly, it isn't the same. I LOVE the spicy tuna and spicy crab rolls, but I tend to peel off some of the rice because it just gets too filling too quickly.

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JenniferP1    75

JenniferP1
Posted

Sashimi -- or rolls without rice -- prob 2+ months out.

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VSGAnn2014    12,992

VSGAnn2014
Posted

Probably 6 months out. I think.

Given the choice between sashimi and something like California roll, I still go with sashimi. But at 20 months out, I've had it all.

Love my sushi!

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Sophie74656    1,572

Sophie74656
Posted

4 weeks out i was cleared for all food and i had sashimi. It was amazing. Salmon sashimi is my absolute favorite thing ever!

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jhclikesshopping@gmail.com    285

jhclikesshopping@gmail.com
Posted

I eat sushi - no rice all the time. Started at about 1 month out.

My place now makes spicy tuna with cucumber instead of rice as a regular on their menu. Crazy yummy...

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Leesa926    72

Leesa926
Posted

About 1 month out. I tell them light rice but so far haven't had any issues with rice.

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LisaC71    7

LisaC71
Posted

I just had sushi tonight, 4 weeks out. Mushy food. I did not have rice so just took the fish (salmon and tuna) off the rice and ate it plain.

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Sophie74656    1,572

Sophie74656
Posted

I have no issues with rice. I just don't like it. I figure since i have so little space in my tummy if im going out for sushi im filling what little space i have with the yummy fish not the bland rice

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goplay94123    575

goplay94123
Posted

One month out. I had sashimi Walu (white fish) with no rice. It went fine even with wasabi. I also had a spicy scallop roll hand roll but just ate the scallops in a bit of the seaweed. I have been going to happy hour and because of the small amount I eat it is super inexpensive. I probably have it 2 times a week.

Sent from my iPhone using the BariatricPal App

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FrankyG    1,450

FrankyG
Posted

I eat sushi/sashimi about 2-3 times a week. Started eating sashimi at 3 months and was just fine.

Usually I eat 3 pieces of salmon sashimi and then 2-3 small pieces of a sushi roll (usually lobster roll lately). I do tend to take out about half the rice from the roll's pieces tho.

I'm about 1 year, 4 months out now.

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Sophie74656    1,572

Sophie74656
Posted

I have noticed that sashimi goes down very easily. I can actually eat about 2/3 of a full sashimi meal

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treblecutie23    318

treblecutie23
Posted

post-261372-14612371459314_thumb.jpg

I've learned to LOVE the riceless rolls! A lot of places will turn things riceless if you ask. :)

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