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I'm thinking for me it was the one month mark. It wasn't much, just a nibble at a time though. My wife used a lot of cauliflower to make "rice" and she also used it to make a Pizza Crust mixed with cheese. By 2 months, I think I was able to actually eat all of those veggies normally; albeit slowly.

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Im going to jump on this because I have the same question. Or more of what veggies didnt sit well. i didnt take my lunch the other day and ate a salad from Wendys which was pretty good. First salad Ive had since my WLS

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I had my WLS in March but had problems so I was pushed back a few months before I actually started my liquid diet. I was kind of nervous to try new foods so I stuck with the same things over and over. I am still like that now. I didnt experiment that much until recently

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Veggies cooked really well like carrots, cauliflower, Beans, peas at the puréed stage.

I could not tolerate salad until I was almost 5 months post op. It just did not sit well. Now, I eat a lot of salad and my pouch loves it!

Fibrous veggies like broccoli and Brussels took me a lot longer and those have to be cooked to soft even now.

I love my veggies. I have 2 bites of veggies for every 1 bite of Protein which is what my nut taught me. She has always been focused on a balanced meal.

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I've been eating really well cooked veggies since about a week post-op.

I started eating *certain* raw veggies about 7 weeks post-op.

A lot of veggies will be hard to eat no matter how far post-op you are.

Mostly veggies containing high amounts of insoluble Fiber are warned against. Even for individuals without WLS issues. Broccoli, cauliflower, most greens, green Beans, cabbage, Brussel sprouts, were foods I was told to stay away from until at least six months out. Unless they were cooked really well but even then they may cause some distress.

Also, they don't contain a lot of Protein so a few bites will feel you up, but not allow you to hit your Protein goals daily.

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Cauliflower if delicious pureed! I think I tried at 8 weeks out. I also have pureed broccoli at about the same time.

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I was able to have both cooked and raw veggies such as salad, broccoli cauliflower (not pureed) at about 8 weeks out did fine. Some of the things I had a hard time with and stay away from is raw carrots, corn and anything stringy like raw celery.

Broccoli is actually a great source of Protein so I try to add that into my meals whenever I can.

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Guess I am going to find a meat and 3 restaurant for lunch and have a vegitable plate.

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A word on salads - in a pinch or every once in a while regular lettuce salads are OK. But if you need a salad more often (like me) learn to like kale. Nutritionally dense, especially compared to iceberg lettuce. Also, salad dressings are very high in calories that don't really bring much to the table for us. If you are at a place with a salad bar, just get the "goodies" instead of the lettuce. Broccoli, peas, eggs, cheese, etc...

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@@jane13

Nope you are right, I wrote it wrong. 2 bites of Protein for every one bite of good carbs like veggies or fruit.< /p>

Thanks for catching it!

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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