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So I've been to all of the prerequisites and my insurance has approved the procedure and I'm really excited! The only thing is my doctor requires a 2 week all liquid diet before surgery. If my surgeon goes in me and sees that my liver is not shrunk enough she will not do the procedure. I'm so worried! I think being on nothing but liquids for 2 weeks is going to be impossible! How did everyone deal with it? I'm not married and don't have any kids so that's helpful but I do live with my 68 year old mother. I want this surgery very badly but I just don't know if I can go 2 weeks on all liquids! HELP PLEASE!

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we have all done it for the most part .. you will do it.. Yes they need to get that liver down so they can move it around.. it makes the surgery easier..

Chris

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Plus if u dont do it you will be very sick more than likely. you want to liive right? That is a reason to do this if no other reason exist.. You will be off medications etc etc

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That's the one area my surgeon was different than many. My 2 week pre op diet was 2 Protein shakes and 1 meal consisting of 4 ozs of chicken, turkey or fish baked, broiled or grilled with a green vegetable with no butter or sauces. It was easily do-able and I lost 12lbs in that 2 weeks.

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The hardest part is the first few days....my surgeon allowed chicken and beef broth, Popsicles, Jello, and Greek yogurt during my preop phase, as well as 2 Protein shakes a day. I dreaded it, but looked at it as a challenge, and as the beginning of my weight loss journey. I was proud of myself for getting through it, and I was happy to have lost several pounds during the process too!

You can do it! Just take it one day at a time, and follow the doctor's instructions.

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Yes it's hard but doable. I was also allowed a list of vegetables. Are you allowed anything you can chew? That's what helps.

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So I've been to all of the prerequisites and my insurance has approved the procedure and I'm really excited! The only thing is my doctor requires a 2 week all liquid diet before surgery. If my surgeon goes in me and sees that my liver is not shrunk enough she will not do the procedure. I'm so worried! I think being on nothing but liquids for 2 weeks is going to be impossible! How did everyone deal with it? I'm not married and don't have any kids so that's helpful but I do live with my 68 year old mother. I want this surgery very badly but I just don't know if I can go 2 weeks on all liquids! HELP PLEASE!

Hello there,

I had a tough time with just the restrictions before. My doc gave me a prescription of Phentermine, it took the edge off and I was successful! It wasn't covered by my insurance but was under $30.

Good luck, you can do this!

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you can do it! believe in yourself and you will do it. it will help not to think about how hard it will be, but focus on how much better you will feel. I did the master cleanse (lemonade diet) once. I found it helpful to start preparing my mind 3 days before beginning the liquid diet by focusing on why I was doing it, drinking more Water and eating less. by the time I was ready to begin, I was totally psyched and had no problem sticking to it. I plan to use the same approach before I start liquids on 4/1. you can do it! you will do it because you deserve this.

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    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
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      Hi everyone, I wrote back in May about having no strength. I still get totally exhausted just walking from room to room, it’s so bad I’m using a walker with wheels of all things. I had the gastric sleeve Jan. 24th. I’m doing exactly what the programs says, except protein shakes. I have different meats and protein bars daily, including vitamins daily. I do drink my fluids as well.  I go in for IV hydration 4 days a week and feel ok just til evening.  So far as of Jan 1st I’ve dropped 76 lbs. I just want to enjoy the weight lose. Any suggestions or has anyone else gone thru this??  Doctor says just increase calorie intake, still the same. 
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