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Squash Casserole



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Made this tonight, found it on the All recipes site (great resource) It was lovely and I served it with grilled swordfish that was yummy too:

Squash Casserole

Try this squash casserole,

Saute a yellow squash and onion for 5 minutes until partially done.

Crush a half sleeve of butter crackers take one half add one half cup colby or chedder cheese one egg and a half cup milk.

Mix the egg, crackers and cheese together.

Fold in the partially cooked squash and onion.

Put in a shallow baking dish and top with the remaining crackers.

Put a couple of dollops of butter on top.

Bake at 400 degrees for 25 minutes. Enjoy

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Summer squash is one of my favorite vegetables. My favorite way to prepare it is to slice it lengthwise or in rounds. I put the slices on a pizza pan and spray the squash with a little non-stick cooking oil and broil it in the oven 8 -10 minutes on each side, till it's nice and blackened.

Made this tonight, found it on the All recipes site (great resource) It was lovely and I served it with grilled swordfish that was yummy too:

Squash Casserole

Try this squash casserole,

Saute a yellow squash and onion for 5 minutes until partially done.
Crush a half sleeve of butter crackers take one half add one half cup colby or chedder cheese one egg and a half cup milk.

Mix the egg, crackers and cheese together.
Fold in the partially cooked squash and onion.
Put in a shallow baking dish and top with the remaining crackers.
Put a couple of dollops of butter on top.

Bake at 400 degrees for 25 minutes. Enjoy

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    • Alisa_S

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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