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Whats for dinner tonight?

jaymi2521

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jenneliza    257

jenneliza
Posted

Venison w taco seasoning (2oz)' date=' refried Beans (1oz), 2 tsp salsa and sprinkle w cheese about 1Tbsp. Taco night :-)

Gen :-) 12/15/12[/quote']

Sounds yummy!

I had leftover steamed shrimp with old bay and some cauliflower. Love cauliflower now!

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CP3482    55

CP3482
Posted

I wish I could eat! Hopefully..I'll be able to start my pureed stage Friday!! It doesn't even sound right to pureed meat.. Have any of you and if so how was it?

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one4ozzie    434

one4ozzie
Posted

I can't do purée meat lol I have a gag reflex from things I don't like lol

I agree. I found that albacore tuna fish was the best. I scooped the tuna salad onto a whole grain saltine and ate it that way. I had it a lot during the week ;-)

Gen :-) 12/15/12

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worm2872    635

worm2872
Posted

I couldn't do pureed meat either. I just was careful and chewed it till mush. I just had a Morning Star Garden Burger for lunch. It was pretty good!

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gurliepunk12543    111

gurliepunk12543
Posted

I cooked everything in the crock pot and then it was soft enough to eat

Sent from my DROID4 using RNYTalk

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juditha    48

juditha
Posted

Im just making a red lentil, sweet potatoe and tomatoe Soup. Its really easy, everyone likes it and i hope its pretty healthy , i might add a spoon of low fat white cheese ( its like a blended to smooth cottage cheese) (quark maybe?) for some extra protein...

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lolawaiting    83

lolawaiting
Posted

Doc wants me to avoid shakes, but there's no way I could get 60 g of Protein without... any ideas?

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ladyspl    161

ladyspl
Posted

chicken breast baked in a casserole dish smothered in cream of mushroom Soup, 45m. viola! yummm-oh!! Nice a juice, just slides down the throat....

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CP3482    55

CP3482
Posted

Was released to soft solids today.. I feel like I over did it...I had a small red potato without the skin...a bite of a strawberry, and a baby scoop of cottage cheese... I feel guilty as hell!

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jaymi2521    13

jaymi2521
Posted

Was released to soft solids today.. I feel like I over did it...I had a small red potato without the skin...a bite of a strawberry' date=' and a baby scoop of cottage cheese... I feel guilty as hell![/quote']

Why do u feel guilty? U didn't do anything wrong that is not a lot of food

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theby_88    72

theby_88
Posted

I wish I could eat! Hopefully..I'll be able to start my pureed stage Friday!! It doesn't even sound right to pureed meat.. Have any of you and if so how was it?

I did with canned chicken. I mixed it with light mayo and it was good. I think that was the only meay I did that with. The canned chicken at the 99 cent store was more chopped up than the kind at the grocery store.

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Go To Topic Listing POST-Operation Weight Loss Surgery Q&A

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    • LeighaTR

      LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.

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