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Anyone that is about to get this surgery. Please practice eating and drinking slowly. You will be sorry that you didn't. I didn't practice and have paid several times for eating to quick. You really need to practice when you are really hungry and really thirsty, when we tend to drink and eat fast.

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Thank you.....for the info...im a fast eater and drinker...im a month away....so my best bet is to start now

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Thank you.....for the info...im a fast eater and drinker...im a month away....so my best bet is to start now

It takes a while to get used to. My nutritionist says to eat one meal over 20 minutes. Now that they look so small it sometimes seems hard to do.

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Odd that you posted this today because I've been thinking about this subject since yesterday. I'm over the shock of the new stomach size, am dealing with the emotional issues that follow surgery, and getting used to what and how much I can eat. The thing is that when I eat it is extremely hard to change from cramming it down like I always did and switching over to taking very small bites and chewing it slowly. One would think this is one of the easiest things to do but it isn't. You eat a certain way your entire life and then have to change. It's HARD. I suppose if I had been able to eat small portions, chew slowly, and make nutrition my main goal in eating then I wouldn't have needed surgery in the first place?? So now here I am with 15% of my stomach remaining and I WILL be learning to do these things or I'll feel bad. Isn't that some sh*t?

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That is fabulous advice & I woke up thinking about that this morning, as I was chugging down a half bottle of water! I always have Water at my bedside because I wake up thirsty. So I gulped down 8 oz (about half the bottle) in just a few seconds it seems & then I started thinking about what I'd do after being sleeved! I hope I remember to start this evening at dinner to take tiny bites & chew, chew, chew! The only up side to that now would be I'd get full faster & would (hopefully) eat less!

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I'm 4 months out and I can guzzle liquids, but still can only eat a small amount of food. I find this perfect. I'm soooo happy.

It only took me once to learn my lesson about slow eating. I had so many complications associated with the band that I fear my sleeve and refuse to go against its demands. It's a mind set, but it works for me

Good post Matt

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Odd that you posted this today because I've been thinking about this subject since yesterday. I'm over the shock of the new stomach size' date=' am dealing with the emotional issues that follow surgery, and getting used to what and how much I can eat. The thing is that when I eat it is extremely hard to change from cramming it down like I always did and switching over to taking very small bites and chewing it slowly. One would think this is one of the easiest things to do but it isn't. You eat a certain way your entire life and then have to change. It's HARD. I suppose if I had been able to eat small portions, chew slowly, and make nutrition my main goal in eating then I wouldn't have needed surgery in the first place?? So now here I am with 15% of my stomach remaining and I WILL be learning to do these things or I'll feel bad. Isn't that some sh*t?[/quote']

I'm in the same boat. If I wasn't cramming food down when it didn't fit I wouldn't be where I am today.

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Try to use some smaller dishes too to help out. It will help make your portions look less tiny. I'm probably eating a bit quicker than I should, but it's definitely way slower than it used to be. I was borrowing my nephew's baby spoons & while they helped "train" me a bit on bite size I'm pretty much good with a normal teaspoon now.

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I practice the slow eating and sipping prior to surgery, but it still wasn't enough to slow me down afterwards. I find I have to focus my attention on eating to be able to slow down. If I'm doing something else also, I forget and find myself taking too big of a bite or swallowing without chewing thoroughly. thank goodness for papaya enzyme.

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What is Papaya Enzyme?

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GREAT advice. I tried SO HARD to practice this presleeve but it was SO HARD. Post sleeve, it was a lot easier since you got some negative reinforcement if you didn't (though I have never had a problem with liquid thankfully-- at five weeks I can guzzle about 2/3 of a cup without stopping)

With my food, I am getting a LOT better at chewing, but I struggle with waiting between bites, etc.. but I'm a work in progress.. It's hard to un-do 40+ years of bad habits!

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My dietician had me practicing the slow eating, tiny bites, chew, chew, chew during my 6 months of medical diet. I REALLY have to focus on it, and I'm probably still quicker than I should be, but I think I have the hang of it well enough that after surgery, when I get the reminders from my sleeve, I should be able to get there without too much effort.

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Well, I tried at dinner tonight but **big fail**. :( As my husband said, "there's always tomorrow." I think I will write a note & put it at my place setting to remind me. It's easy to forget & I certainly don't want to forget post sleeve! :o

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I chew every bite till it's liquified. that's the only way I slow down. I also need to time myself between bites. I literally look at the time and wait at least a minute. I am five weeks out and managed an egg and 3/4 of string cheese for dinner tonight. my head wanted the last bite of string cheese but the burping started and that's my signal to stop.

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My nut gave me a tip to put a timer for 20 mins on the table to watch. It has helped me even though it feels like an eternity!

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    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 1 reply
      1. Phil Penn

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      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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