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Over 400Lbs Gastric Sleeve Success Story



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Hello

I am currently thinking about having the vsg and I am about 446lbs! I want to know if there is anyone that was or know someone. who was over 400lbs and did awesome with the sleeve. My surgeon suggest bypass and that scares the crap out of me!

My journey began with me weighing 449 lbs. I didn't have gastric bypass. You're in charge of your body. If it's not right for you please don't let your surgeon push you into it. Many people are just as successful with VSG even when they come from the hjgher weights. More consideration and research time is alotted to anyone who isn't sure. If I can offer you anything constructive or helpful please let me know.

Peace

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Hello Everyone!!!

Wow! I never thought that a little question I had would spark so much attention from all different kinds of people who all relate in this way. I am really proud of you all and the inspiration that was not only given to me but also to thousands of hopefuls. Thanks you!

An update on me. I haven't had the surgery as of yet ???? I have had a few "road blocks" with insurance and a illness that took top priority. The illness I had and still can happen again, has to a lot to do with being overweight and my insurance(bcbs) stated they would cover the surgery if it's medically necessary but even with 3 different doctors letters still denied me, twice.

So now with new insurance I found a doctor that will do the surgery and charge the insurance for a hitial hernia and I am waiting for the 1st for the plan to be effective. I hope no challenges will arise but I came this far and I will not give up on myself!

Again, thanks everyone for your encouraging stories and let's continue to FIGHT THE FAT together!!

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well i was 487lbs when I started 2 years ago and i am currently 254lbs : ) SO FAR SO GOOD!!!

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Would like to say congrats I was sleeved in June at 500 and am currently at 340

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Way To Go

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hi all. I have not checked in for awhile, but im doing pretty good. I had surgery in july and started at 537 and am now at 340. I have so far to go still, I keep hitting stalls and it drives me nuts. I would like to chat with anyone that has any suggestions. you can add me on Facebook if you like Jennifer Phillips Magnusson is my name there. look forward to hearing from ya

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hi all. I have not checked in for awhile, but im doing pretty good. I had surgery in july and started at 537 and am now at 340. I have so far to go still, I keep hitting stalls and it drives me nuts. I would like to chat with anyone that has any suggestions. you can add me on Facebook if you like Jennifer Phillips Magnusson is my name there. look forward to hearing from ya

My HW at the beginning of October was 491 and my weight on surgery day (Dec 17) was 422. I am sitting just under 350 right now almost 6 months from my HW and feel I have hit a slow down (not a stall) my only advice is anecdotal and that is that my weight loss slowed when I began eating two Quest bars a day instead of two shakes. I really think the sugar alcohols are to blame and am transitioning off of them doing only one a day or every other day until they are gone. I feel in the past two weeks it has really helped. We will see what this week brings. I am finishing the ones I have and then only using them in a pinch. I may PM you later as I do not have facebook and would love to keep in touch!

Edited by heynowkc

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Reading all your stories is very inspirational. I am in the middle of getting my Pre Reqs out of the way right now, I had my Upper GI yesterday, have a Phych consult on the 20th , then meet with the surgeon again on OCT 4th. I am 424 lbs and my highest weight was 460 . I am currently working on losing more weight and am starting to replace meals with the Protein Shakes. I cannot wait till I have success stories like all of you here!!!

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I love that you posted this because I was having a hard time finding people who were going to have the sleeve that were 450+. I'm due for surgery in January and I'm 475 right now. Great to see read everyone's posts!

Sent from my LG-K550 using the BariatricPal App

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im scheduled for 12/19/16. i started the process in Aug & was 453. im on liquid diet now & weighing 401. ppl around me say they see a difference but i can barely tell (my clothes are loosening up tho)

Sent from my iPhone

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I love that you posted this because I was having a hard time finding people who were going to have the sleeve that were 450+. I'm due for surgery in January and I'm 475 right now. Great to see read everyone's posts!

Sent from my LG-K550 using the BariatricPal App

I agree! I'm over 400 and finding it difficult too. Best wishes on your surgery this month!

Sent from my SM-G920V using the BariatricPal App

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I started my WLS journey at a starting weight of 456. When I went to the surgery seminar I weighed in at 411. At the Surgeons office I weighed 404. My sleeve surgery is on February 14th. Two days from surgery I weigh 371. I want this journey to keep rolling on.

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Just hit 399... first time in 6 years I've been under 400... My HW was 460 on July 1st when I started my pre-op. 61lbs in 7 weeks and change... not too bad. Feeling great.

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Congratulations! I started this whole process at 419 lbs, was 360 at my pre-surgery appointment and am 345 now 3 weeks out.

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Congrats to everyone! I had my sleeve done on July 19th. I am about 2 months out now. I started at 441 and and currently at 374. This is one of the hardest things I have ever done. I have to keep telling myself that it will all be worth it in the end.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 1 reply
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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