Wine Country Tour
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The vacation was booked a year ago and I haven't had one since 2004. Three of my best friends and I flying out to spend a week in Napa/Sonoma for a tour of wine country. Each and every day centered around traveling from vineyard to vineyard for wine tastings and food. Travel arrangements were booked and non-refundable.
Fast forward to September 2012 when I asked my nutritionist about this trip and the scheduling of my surgery. It had to be either by September 26 or after October 30. The doctor scheduled me for September 26.
Now it is getting close to the date of the trip, October 21, which is 25 days after my vsg. I have had no problems, complications, issues. I have started soft foods at about 1.5 weeks with exceptional results. I feel fantastic and have dropped 16 lbs so far.
So I now have to figure out how exactly I am going to negotiate this trip. Soups and soft things in restaurants, bottled Water on the go.
The question I will ask my doctor at my two week checkup, which will actually be 3 weeks post-op, will be if it is ok to "taste" wine. Not sit and drink a half of a bottle, but to participate in tasting.
Comments, ideas, suggestions?