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My dr and nut both told me yesterday that they will not perform the sleeve on anyone with diabetes because the sleeve does not cure diabetes the way roux en y does. I am wondering if any of you who have had your surgery already are still having problems with diabetes or did the diabetes go away? Any of you who have not yet had your surgery, what have you been told by your dr's about the sleeve and your diabetes?

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I was told the sleeve would not get me off my diabetes meds. I think differently. I have cut in half my dosage of mixed insulin to one shot of long acting with better results. I am on 17th day of liquid (pre and post op) down 23 lbs. That's got to help!

They tried to get me to do the DS w/sleeve which I would have considered but ins. would not pay. Would never do R E Y...

I think wt loss and exercise will be the key. If I still have to take meds I am sure it will change to oral eventually.

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My surgeon told me that most of his diabetic patients do get off their diabetes meds but it takes longer than the bypass patients. Instead of 2 days it's 2 to 3 months. I can wait 2 to 3 months if that means I don't have to get things rerouted and face more serious malabsorption issues.

I'm sure it depends on how serious your diabetes is. Mine is controlled using a lot of medicine, no insulin. My A1C is usually between 6 and 6.3. That might be why my surgeon and endochrinoligist feel that the sleeve should knock the diabetes out.

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I was diagnosed with type 2 diabetes in April of this year. I had surgery on July 27th. I have lost 25lbs and my blood sugar is at normal levels. :-) I am no longer on metformin or fast acting insulin.

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I was diagnosed in April 2010, and was on Metformin 1,000mg BID. My blood sugars ran 140s-150s, and they were about to add another med. I was sleeved 8/28, and now I run 120-130s. It's not normal yet, but I've lost almost 30 pounds, so my doctor says she expects it to be normal within the next month. I was told it takes longer if you've been diagnosed longer, and if you're on several meds for control, which makes sense.

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My advice would be to check out new Surgeons.

I was Diabetic. My Doc took me off my meds day after surgery and I've been off them ever since, going on almost 4 months now. My blood sugar level is consistently between 90-100 now and the highest Ive seen it was 115 since surgery

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My surgeon told me that most of his diabetic patients do get off their diabetes meds but it takes longer than the bypass patients. Instead of 2 days it's 2 to 3 months. I can wait 2 to 3 months if that means I don't have to get things rerouted and face more serious malabsorption issues.

I'm sure it depends on how serious your diabetes is. Mine is controlled using a lot of medicine, no insulin. My A1C is usually between 6 and 6.3. That might be why my surgeon and endochrinoligist feel that the sleeve should knock the diabetes out.

You're much better controlled than I was. At best, I was 7.2 on Metformin alone, that's why I wanted the surgery. I didn't want to add more, and I didn't want insulin.

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You're much better controlled than I was. At best, I was 7.2 on Metformin alone, that's why I wanted the surgery. I didn't want to add more, and I didn't want insulin.

That number is from Metformin, Victoza and Onglyza with 40 minutes of cardio 6 days a week. Honestly I don't know where I would be if it was just Metformin.

Diabetes is my primary reason for having this procedure. I'm so tired of dealing with it and the complications that come from all this medication. I'm trusting my doctors that I will eventually end up in the same place that I would of with the bypass.

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Diabetes is my first reason for having this surgery. I am on metformin 2000mg daily, glipizide 20 mg daily, 45 units of lantus. Currently on the pre op diet as surgery is scheduled for 9/20 and I am checking my levels much more frequently as I have been reducing the dosages due to crashes. I do feel much clearer headed now. Doc took me off lasic already and I am shocked that I do miss it. I seem to have more headaches and having some issues with Fluid build up. Just trying to drink more Water.< /p>

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I was taking 2550 mg a day of Metformin before surgery. My surgeon also said that I had a better chance of getting rid of diabetes with RNY as well, but I wanted the sleeve. Before I was sleeved, I reduced my A1c to 6. My blood sugar since surgery has been normal. My regular doctor has since taken me off Metformin.

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Diabetes was also my main reason for the sleeve. I was on Metformin before surgery and a week after my doctor took me off. I feel great!

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Sounds to me like it's time for you to start looking for a new doctor. The ultimate choice should YOURS as to the procedure performed. It's you body and you will be the one going through everything. My doctor advised there was about 10% difference in the number of people (95% vs 85%) who overcome diabetes with the sleeve vs the RNY/gastric by-pass. The nutritional deficincies experienced with the RNY/gastric by-pass are too much of a risk than I personally would be willing to take. I would search for another doctor if I were in your shoes. Good luck!

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I don't know if there's as much data out there to show that sleeve helps cure diabetes like RNY, but there is no reason why it shouldn't, and I think eventually it will be shown to be just as effective, especially if your post-surgical diet is low in carbohydrate. I'm a BIG proponent of low carb, sufficient Protein as a way of managing blood sugar, and I've kicked my pre-diabetes several times in the past that way, but I couldn't stick with it without the surgery. I was on metformin for my pre-diabetes before my surgery, was taken off it the day of, and haven't been on it since.

The sleeve was originally developed as a pre-RNY surgery for those too heavy to get a safe bypass, and doctors found that the patients didn't need the bypass to lose the weight they needed, unless they had a metabolic imbalance that really warranted the malabsorptive effects of the RNY. And it's slowly gained ground as a primary surgery, and for lower BMIs. It's also a safer / less drastic surgery, which can always be revised to an RNY later if necessary.

Maybe you can discuss that with your doctors? They seem to be very conservative regarding proven surgeries, but I think they should consider the risk side of the equation as well. Would you be willing to have a second surgery if the sleeve isn't successful? I truly think it's the best option.

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I'd question that opinion. It's not what they do with the scalpel that cures the diabetes, it's the weight loss, exercise and high Protein low carb/low sugar diet. Either surgery helps with the weight loss, you have to do the rest. As has already been said, eating low glycemic foods will go a long way to controlling blood sugar.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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