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Buffalo Chicken Bites + Chicken Enchilada Bites

Hey there - just a few weeks post-op and today was inspired by Emily Bites Buffalo chicken Cupcakes (but not ready for wonton wrappers) and Eggface's famous bites (but, alas, no buffalo chicken recipe). I was craving buffalo chicken, and mexican food, so decided to make my own in two "flavors"; buffalo chicken and chicken enchilada to use up a can of chicken I'd bought at Trade Joe's. They were sooooo yummy! Posted recipe and pics on my blog if anyone's interested.

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  • Gastricsleeve4me
    Gastricsleeve4me

    Just posted tonite's experiment under the recipes forum...refried bean cupcakes! It'll make it on the blog tomorrow as well.

  • thinmymind
    thinmymind

    Duh, just saw the Share this topic links at the top - I emailed it to myself.

  • Im not much of a buffalo chicken fan, but I love chicken enchiladas, cant wait to try them out! Thanks for sharing with us

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I made the Buffalo chicken Bites. Me and my husband loved them. The refrigerated leftovers heat up really good and they taste just as good or better than the first time they came of the oven. I want to make some of Emily Bites recipes soon too. I copied several of the cupcake recipes and can't wait to try them. Will post when I do.

Good eating to everyone.

Steph

Awesome! I took some camping last weekend and they were quite the hit amongst non-sleevers, so that was a good sign! Gave the recipe to a few folks. Going to try doing ones with ham and laughing cow swiss here soon.

I'm not sure what I would do without the egg bites. I eat them for breakfast all the time. I tried the enchillada ones last week and I loved them. I'll be making the others tonight. Thanks for the new recipes to add to my other egg bite favorites.

Question...are you all using the mini-muffin tins or regular muffin tins?

  • Author
Question...are you all using the mini-muffin tins or regular muffin tins?

Mini. I'm 6 weeks out and one "bite" from the mini muffin pan is perfect

I use the mini and at this point I can eat 4. I put the recipe the way I made it in myfitnesspal and it's 160 calories.

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