A small cup is the perfect size for lunch and snack or dinner. It goes down so easily and it's low in calories, carbs and high in protein. It was a nice change of pace for once. I wouldn't suggest eating it daily but once in a blue moon is a wonderful treat.

Yes it is. I also have a "copy cat" recipe which makes it extra healthy because I make it with ground turkey/chicken and black beans.

I love Wendy's chili, too. It's really high in protein and I can eat/drink it on the go.

Yes it is. I also have a "copy cat" recipe which makes it extra healthy because I make it with ground turkey/chicken and black Beans.

Me too. I put it in my crockpot in the morning and mmmmmmm

Yum-o, I love it too! I havent had it in forever...guess I am going to Wendy's this weekend!

I'm making some right now, totally addicted to it. I also put it over a scrambled egg for extra protien for breakfast, YUMMY.....

I'm making some right now' date=' totally addicted to it. I also put it over a scrambled egg for extra protien for breakfast, YUMMY.....[/quote']

Omg that sounds amazing. Where do you live? I'm coming over lol.

Yes it is. I also have a "copy cat" recipe which makes it extra healthy because I make it with ground turkey/chicken and black Beans.

Do you mind sharing?

Yes it is. I also have a "copy cat" recipe which makes it extra healthy because I make it with ground turkey/chicken and black Beans.

Do you mind sharing the website

Yes it is. I also have a "copy cat" recipe which makes it extra healthy because I make it with ground turkey/chicken and black Beans.

I meant recipe

I got the recipe from food.com and slightly modified it

Ingredients

• 
  
  • 1 onions, chopped
    
  • 1 bell peppers, chopped
    
  • 1 (14 ounce) cans stewed tomatoes
    
  • 2 (8 ounce) cans tomato sauce
    
  • 1 (14 ounce) cans ranch style Beans
    
  • 1 (14 ounce) cans pinto beans
    
  • 1 (14oz) black beans
    
  • 1 (14 ounce) cans kidney beans
    
  • 1 (10 ounce) cans Rotel diced tomatoes
    
  • 1 (1 1/4 ounce) packages McCormick mild chili seasoning-Since I'm gluten free I used 1 tsp chili powder and 2 tsp cumen.
    
  • Black pepper and salt (around 1/2 tsp each)
    
  • 2 lbs ground chuck (I used ground turkey and italian chicken sausage)
    

Directions

1. Brown Ground Chuck/or turey/chicken. Add onions and green pepper, (drain to remove excess oil) Add all canned items, including juice, into large pot.
   
2. Cook until onion and pepper , beans are tender.
   
3. Serve. and enjoy
   
4. Freezes nicely!
   

Yours sounds good. I use everything but the ranch style beans and black beans and sausage. I'm gonna try your recipe. I also just use the chilli powder and cumen.

Oh I add green diced chillis to it as well and the

Medium rotel for a but of a zing.

thank you! it's very similar to the crockpot turkey chili I make now. Wendy's chili tastes slightly sweet to me...haven't figured out how.