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How do you handle different scales?
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There is fully a 20lbs difference btwn my scale at home (high) and the surgeon's office (low). My doctor's office and nutritionist are in the middle but closer to my scale. I use my scale at home to track loss - but I suspect it shows me weighing more than I actually do - and I think my surgeon's shows less than I actually weigh. Do any of you have this problem? Which weight should I use?
My scale at home is a Taylor digital - a few years old. Is there a secret to zeroing it out and getting it accurate?