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Yes, it could be the beginning of a stall but remember all the weight loss rates you read about and weekly/monthly weight loss goal you may be given are all based on averages @eJean. For everyone who meets those averages there’s someone who exceeds it and someone who doesn’t meet it and that’s okay. There’s nothing wrong with having lost 16.5lbs in your first month. Don’t ‘only’ it. You’ve lost more than a stone in a month. Amazing! I remember my weight loss slowed so much around months 5 & 6 I was losing grams/ounces a week @Bypass2Freedom. I never thought I would hit my goal - it was hellish frustrating to be so close yet so far in my mind. Yet I did and then continued to lose 11kgs more for another 11 months at various rates. So don’t give up. Do remember though that if you reduce your calorie intake to reduce your weight more you will have to continue to eat less than you are now to maintain the lower weight. You never know the weight you will stabilise at and you can maintain. You can stay your oath or make some adjustments and see what happens. Oh, and don’t forget you can still experience stalks along the way nit just at the beginning. PS Check out a basal metabolic rate calculator. They’re not perfect much like a BMI calculator but might give you an idea of whether you are eating less than you need to maintain your current weight & the activity you are doing. If you are consuming less than they say you need you should keep losing.

I'm so sorry to hear you're going through all of this. But you got this! We're all here to support you.

Semaglutide (and other various GLP-1 agonists) effectiveness can be dose dependent. 4 weeks is likely not long enough to see changes especially if you are still at the starting dose. Here’s a link with some decent easy to understand info: https://www.richlandmd.com/cosmetic/semaglutide-dose-for-weight-loss/ Also these meds are used in conjunction with lifestyle modifications. According to a meta analysis reviewing multiple trials “We observed that aside from the administration of semaglutide, reduced calorie diet and increased physical activity were also part of the intervention. Hence, semaglutide alone probably will not be able to achieve an 11.85% weight loss” https://pmc.ncbi.nlm.nih.gov/articles/PMC9758543/ Take a look at your early post op diet plan and give that a try again. If you didn’t have one, I can share that mine was protein forward (80g minimum) with minimal carbs (under 50 g and mostly complex) and low fat (20g) and almost no calories from drinks unless they are protein shakes. *edited to add: These meds can cause constipation so any weight gain could be due to that You really should consider checking in with the prescribing/administering physician to ask about your progress. Best of luck!

This sounds like the three week stall. Totally normal! Your body burns glycogen for energy, and during extreme calorie restriction, you burn a lot of it. Glycogen is stored in the body along with water, so each gram of glycogen you burn for fuel also releases 3 grams of water, which you flush out. This is why you lose weight so quickly the first few weeks, not because you are burning all of that weight just from fat stores. After the first few weeks, you start to be able to eat some solid foods along with your protein shakes. This gives your body a chance to replenish the glycogen you burned, which is vital for survival. But it means that for every gram of glycogen you store, you also store about 3 grams of water. Your body is continuing to burn fat during this time, but you won't see it on the scale because it kind of zeroes out with the whole glycogen/water storage thing going on. After a week or two, your body will be back to normal in terms of glycogen reserves and you should start to see your weight decrease again at a moderate pace. I really wish doctors would explain this to patients before surgery because it's just basic science, and people totally freak out when they are eating nothing and not seeing the number on the scale go down. I think doctors forget that their patients have failed at about a million attempts at weight loss prior to surgery and we are naturally prone to believing we are failing again. But you're not! Also, counting calories at this stage is pointless. You're in a massive calorie deficit. It's impossible not to be unless you are doing something terribly wrong against every bit of medical advice. Focus on protein and water but don't stress over calories until you get to a point many motnhs from surgery where there may be a legitimate possibility that you are overeating.

I’m right there with you. I’m 1 month post-op and I’ve only lost 16.5lbs. 14 were in the first 11 days. I’ve only lost 2.5 lbs in the last two weeks. I’ve been on soft foods and trying to count the calories along with measuring, as I only am able to eat about 1/4 cup of food per meal. I don’t know what’s causing the slow. I barely get 600 calories. I’ve been moving quite a bit since we’re trying to move into our new home. I’m still under the target weight loss the doc gave me. Just discouraged.

You can keep losing weight any time as long as you're in a calorie deficit. It's easiest to lose weight early on because (1) your restriction is strongest, so eating at a deficit is practically automatic, and (2) you have the most excess weight, and the more excess weight you have, the easier it is to lose. As you lose weight and become smaller, the calories you burn just by existing (breathing, circulating blood, digesting food, moving around) get lower. If you weigh 200 pounds and eat 1200 calories per day, you'll lose weight a lot faster than if you weigh 150 pounds and eat 1200 calories per day. You can still lose weight, but you may have to be a lot more conscientious about your food intake instead of just relying on your surgery to prevent you from overeating.

Today is the big day! I pray all went well. Bless up!🌹

Back in June when I was approved for Surgery, I was a size 22-24UK. Today, Two months post surgery, I'm wearing a size 18UK top!

I think it’s important to remember that you will be a different person and will want different things. Change is scary, but it is important I read it is the most important skill of our time I am eight years out since RNY surgery and I can eat anything However, I am such a different person that what I want to eat has changed. So I eat when I want to eat, and that makes me feel satisfied. It’s exciting to see who you will become given this marvelous opportunity Make the most of it!

I am 8 months post op from RNY and what I can tolerate has expanded quite a bit even in just the past few months, after I made it past the 6-month mark especially. You're still healing right now and the next 12 months or so will be very different than the rest of your life that comes after. I love tacos, but instead of filling up on tortilla, I often make a taco salad and just crumble a few tortilla chips on top. Or I order fajitas and eat the meat/veg/cheese but leave the tortilla (or just eat a bite or two if I really want it, which is all I can really manage without getting too full). Ice cream, chips and queso, guac are all fine and I do eat them sometimes as a treat. Try eating guac with carrots when you're okay to have raw veg. It's delicious and very healthy in moderation. Falafel is still a bit filling and too low in protein, but I would take a bite or two. Mac and cheese and pad thai would be pretty low on my list as the noodles are just so heavy. Like, they don't even sound good any more. I do like spaghetti made with spiral zucchini, though. Maybe you could make homemade pad thai using spiral veg instead of the noodles? You could eventually try the Banza chickpea mac and cheese as it's much higher in protein, though right now, I find it's so heavy I don't like it. Over the next several months, you will be able to eat a lot more, both in types and quantity of food. My advice is focus on developing a good routine and keeping your food at 80-90% of the healthy foods like lean protein, veg, and fruit. If you do that, you can indulge in a favorite snack every few days, or maybe one meal a week that isn't so nutritious, or go for ice cream a couple times a month, and it's no big deal. You just can't do it every day. And I suggest not buying anything tempting for your house. I go for a scoop of ice cream at a local farm but I won't keep it in my freezer because I would want it every day.