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August Surgery Buddies!



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10 hours ago, celloville said:

Hello everyone! Just got schedule for gastric bypass surgery on 8/24. Very excited to be moving forward!

Welcome to the group! My surgery is the 18th and I'm so excited. What are you doing to prepare?

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On 6/27/2022 at 11:59 AM, I Am Enough! said:

OMG! What an emotional roller coaster! Maybe one way to look at it is that the universe is ensuring you have the perfect staff in their perfect health so you will have a flawless surgery! :)

I like that point of view! 😃

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On 06/27/2022 at 13:36, I Am Enough! said:






Yes! I have American Eskimos and they are my sweetest babies! I never knew how much love I could have for them :D


I feel the same way about my fur baby. Wow! American Eskimos! Beautiful babies! What all is your surgeon having you do to prepare for your surgery? I’m actually having a gastric bypass as a revision to my gastric sleeve. I’ve had terrible acid reflux after my sleeve so the bypass should help with the GERD. Plus, I’m hoping to lose 30 more lbs since I only lost 40 lbs after my sleeve. I really should have had the bypass to begin with! Even though my BMI is 30, I still have to do the two weeks of liver shrinking diet prior to my surgery.

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On 6/28/2022 at 8:27 AM, I Am Enough! said:

Welcome to the group! My surgery is the 18th and I'm so excited. What are you doing to prepare?

Thanks for the welcome! I'm really trying to incorporate more fruits and veggies and cut down on sweets. I figure the time for the pre-op diet will be here before I know it.

What things are you doing?

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I am preparing and testing out recipes for once the liquid and post-op diet come in. I'm a big advocate of eating clean and not consuming items that can interfere with gut bacteria. Since the healing is so important and that environment is being so compromised. I have been working real close with my nutritionist to get that property types of Vitamins and minerals, omegas, and liquid versions of Calcium and magnesium. SO just doing a lot of research,food tests and prep as well as everyday meditating on a successful surgery and recovery. Trying to attack it from all aspects :)

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On 06/08/2022 at 12:28, I Am Enough! said:



I finally got my date! August 18th! It took three months to jump through all the hoops, but finally I got the call with the date :D I changed from the sleeve to the bypass due to a few minor complications with acid. I feel strong about my decision and I'm super excited to move forward.


Congratulations!
I’m 3 weeks out from bypass and I feel like a new person! You will not regret doing this. It is the best thing I have ever done for me!
I’ve lost 30 lbs, and I feel amazing! I had NO pain post op. No gas, no pain, I never needed pain meds, and I am not hungry. I could not be happier!
You are almost there! Yay, you!!!
I also had 2 months of pre-op testing for insurance and 2 weeks while they review everything. My insurance picked up 97% of the bill which was $70,000. It was ALL worth it!

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10 minutes ago, Mariann812 said:

Congratulations!
I’m 3 weeks out from bypass and I feel like a new person! You will not regret doing this. It is the best thing I have ever done for me!
I’ve lost 30 lbs, and I feel amazing! I had NO pain post op. No gas, no pain, I never needed pain meds, and I am not hungry. I could not be happier!
You are almost there! Yay, you!!!
I also had 2 months of pre-op testing for insurance and 2 weeks while they review everything. My insurance picked up 97% of the bill which was $70,000. It was ALL worth it!

That's Fantastic! So happy for you :) Congratulations on such a successful surgery and recovery. That is truly inspiring and I cannot wait to write my own post-op! ❤️

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3 hours ago, Dogmom68 said:

I feel the same way about my fur baby. Wow! American Eskimos! Beautiful babies! What all is your surgeon having you do to prepare for your surgery? I’m actually having a gastric bypass as a revision to my gastric sleeve. I’ve had terrible acid reflux after my sleeve so the bypass should help with the GERD. Plus, I’m hoping to lose 30 more lbs since I only lost 40 lbs after my sleeve. I really should have had the bypass to begin with! Even though my BMI is 30, I still have to do the two weeks of liver shrinking diet prior to my surgery.

I was originally considering the sleeve, but my surgeon was concerned about the reflux so we opted for the bypass. I'm so sorry to hear you have to go in for a revision, but I sure hope it brings you some relief. I have a standard two week liquid pre-op diet, nothing special. But I'm modifying my Keto Chow Protein to use almond milk instead of heavy cream during that time. Last night I made fluff for the very first time using the SF Jello and greek yogurt - it was very good. So experimenting with recipes to see what I like/don't like cause I know I might too tired or need a family member to help :)

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11 minutes ago, I Am Enough! said:

That's Fantastic! So happy for you :) Congratulations on such a successful surgery and recovery. That is truly inspiring and I cannot wait to write my own post-op! ❤️

And you will!

I was so focused on the actual procedure, I forgot to think about the positive outcome! Don’t cheat yourself out of that experience!

can’t wait to read your post op story!

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28 minutes ago, RaisnHL said:

Just got my date! August 9th!!! I’m very anxious…

Welcome to the August group! Yes, anxious, excited, nervous, omg what do I do now??? And everything in between 😊

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On 07/01/2022 at 09:32, I Am Enough! said:






I was originally considering the sleeve, but my surgeon was concerned about the reflux so we opted for the bypass. I'm so sorry to hear you have to go in for a revision, but I sure hope it brings you some relief. I have a standard two week liquid pre-op diet, nothing special. But I'm modifying my Keto Chow Protein to use almond milk instead of heavy cream during that time. Last night I made fluff for the very first time using the SF Jello and greek yogurt - it was very good. So experimenting with recipes to see what I like/don't like cause I know I might too tired or need a family member to help :)


Yeah, I wasn’t happy with my results from the sleeve either so I’m glad I’m having the revision. I really had to get my head on straight about food before my surgery so it’s great that you’re preparing ahead of time. I was up and about immediately after my sleeve surgery so I’m hoping I will do the same after my bypass. I had to remember to take it easy because I felt fine afterwards. I only had a short period of pain and nausea while I was in the hospital and I got over it pretty quickly. I only spent one night in the hospital. I hope you do very well after your surgery! You definitely must keep us all posted!

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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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