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41 minutes ago, ShaiMarie said:

Had RNY done yesterday. Feeling extremely sore, but I’ve been walking around frequently. Hoping y on be released from the hospital today,

So glad it went well and the pain is manageable. Let us know how things are progressing!

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I juuuust squeaked into March. I got approved yesterday for the 31st. I had to lose 10% of by total weight before my insurance would approve so I've been doing the weight loss program since July of last year. I am READY!

Edited by VSGJen

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1 minute ago, VSGJen said:

I juuuust squeaked into March. I got approved yesterday for the 31st. I had to lose 10% of by total weight before my insurance would approve so I've been doing the weight loss program since July of last year. I am READY!

Congratulations!

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Hi all
Started this process with a consult in October 2020. Just got cleared with GBP surgery scheduled March 26 - I was so happy to get scheduled so quickly after clearance. but still scared as hell, not for the surgery but the 6-12 month post op adjustment. So glad for this site. Reading as much as I can on the web to feel as prepared as possible.

Is anyone else feeling exhausted - I am guessing it’s just the pre-op diet.
Congratulations [emoji122]

Sent from my SM-S515DL using BariatricPal mobile app

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On 3/16/2021 at 2:46 PM, Dmcca1 said:

Just had mine March 1st!

Congratulations!! How are you doing? Was it sleeve or Bypass. A lmost 3 weeks post, any surprises or unexpected bonuses or challenges?

Edited by Pilot my best self

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45 minutes ago, VSGJen said:

I juuuust squeaked into March. I got approved yesterday for the 31st. I had to lose 10% of by total weight before my insurance would approve so I've been doing the weight loss program since July of last year. I am READY!

Wow. Congratulations. I think that in itself would have been discouraging for me so you get lots of credit for such determination.

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I am up for March 29!

My liquid diet is different than most...and I can only guess it's because it's a Canadian Bariatric Program (vs USA).

I started mine on Feb 22...I am so tired of it :S

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Congratulations!! How are you doing? Was it sleeve or Bypass. A lmost 3 weeks post, any surprises or unexpected bonuses or challenges?
Im doing great ready to drink some plan Water and eat some veggies but still not hungry for anything lol ..... trust the process don't look for surprises or any unexpected things trust that you did all research you will do great!!

Sent from my SM-S515DL using BariatricPal mobile app

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I am up for March 29!
My liquid diet is different than most...and I can only guess it's because it's a Canadian Bariatric Program (vs USA).
I started mine on Feb 22...I am so tired of it :S
Awwww I'am too but we come to far to rush or quit so keep at it we will be there before you know it!!!!

Sent from my SM-S515DL using BariatricPal mobile app

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On 1/6/2021 at 2:46 PM, Hopefulin2021 said:

I got approved and my official surgery date is March 17th. Anyone else for March?

March 22nd

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March 23rd....I've officially begun to get nervous! :(

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
      · 0 replies
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    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
      · 0 replies
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