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1 minute ago, Repeatingthoughts said:

you got this girl!

Thank you! ❤️❤️❤️

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1 hour ago, danielleleigh90 said:

So today is preop day 1... whew I’m hungry! Lol but things are going SO much better than I anticipated

I started today too. need to drink more...its toohot not to

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On 7/3/2020 at 7:07 PM, Judy1107 said:

Yes! We got this!! Monday is the beginning of our new lives!!

On 7/5/2020 at 9:54 AM, Kay9513 said:

July 21,

how are you doing with you preop diet

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9 minutes ago, INEEDABUDDY said:

I started today too. need to drink more...its toohot not to

Yes! Even hot in Wisconsin lol

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So has anyone that has surgery tomorrow felt sick from having to drink the Magnesium Citrate for the bowel prep. This stuff is so sweet and thick n lemony I have been fighting throwing up for hours. I just don’t understand why we have to do this. This two week diet feels like some cruel punishment for being fat. I have to be at the hospital at 5:30 Am and I feel like sh t and I have a crazy headache and I am tired of being tortured 😩and I’m freakin out a bit.

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14 minutes ago, IWantTheDream said:

So has anyone that has surgery tomorrow felt sick from having to drink the Magnesium Citrate for the bowel prep. This stuff is so sweet and thick n lemony I have been fighting throwing up for hours. I just don’t understand why we have to do this. This two week diet feels like some cruel punishment for being fat. I have to be at the hospital at 5:30 Am and I feel like sh t and I have a crazy headache and I am tired of being tortured 😩and I’m freakin out a bit.

I had two days of bowel prep, but mine was Golytely, not Magnesium Citrate. My stuff wasn't flavored nearly enough, even with the little flavor packet they gave me. Yesterday was awful. I did end up nauseous after 2 glasses (had to drink a 1/2 gallon of the stuff), and ended up popping one of the nausea pills I'd been subscribed. It worked, but nothing could help having to choke that stuff down. Took me almost 4 hours to get through the 1/2 gallon.

Today was easier, though still horribly unpleasant. No nausea and I just powered through it to get the 1/2 gallon down in under 3 hours.

Also have to be at the hospital for 5:30am tomorrow. Going to try to head to bed shortly, but not sure how much I'll sleep.

You got through the worst part of it, though! It's a downhill run from here on out!

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my tentative date is july 29th still waiting on final insurance approval and i have my final surgeon visit on july 13th and preop diet is to start on the 15th for 2 weeks

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On 6/15/2020 at 12:43 PM, MotivatedMomma said:

I just got my date today and am scheduled for July 29! I am finally getting so excited even though it still feels like a long way away lol.

we are twinning my date is the 29th as well i'm getting the bypass done

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my tentative date is july 29th still waiting on final insurance approval and i have my final surgeon visit on july 13th and preop diet is to start on the 15th for 2 weeks
Yay. We may be surgery twins!! Hope everything goes well for you!!

Sent from my SM-F700U using BariatricPal mobile app

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My Surgery is July 13th but I'm still waiting for them to let me know when and where to go to take my COVID test.

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Tomorrow is the day! RNY at noon.

Prayers and love to all of my fellow July 2020 Surgery guys and gals! 🙏🏼❤️

Let’s do this. 😎

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6 minutes ago, KarmaNina said:

Tomorrow is the day! RNY at noon.

Prayers and love to all of my fellow July 2020 Surgery guys and gals! 🙏🏼❤️

Let’s do this. 😎

Good Luck!

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Good luck, I go next week. Keep smiling, it’s the start of a new journey.

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T-minus 3 hours. Wish I'd slept better/more, but there was a slim chance of that happening. See ya in 6-8 hours!

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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