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Optimum Nutrition Gold Standard 100% Whey Protein Isolate Now Available!



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"The only 100% whey isolate Protein that works as hard as you do!

To create Gold Standard 100% Isolate, Optimum Nutrition start by selecting only the highest quality whey protein which undergoes a series of sophisticated filtration processes to ‘isolate’ out excess fat, cholesterol and sugar. A portion of this Whey Protein Isolate is then hydrolyzed – broken down into smaller chains of amino acids – for easier digestion. The final product is a fast digesting complete protein containing no more than 1 gram of carbohydrates, less than 1 gram of fat and more than 80% pure protein per serving. They put in the hard work to assure super quality, so you can focus on achieving ambitious performance goals.

  • Hydrolyzed & Ultra-Filtered Whey Protein Isolate
  • 1 Gram of Carbs Per Serving
  • At Least 80% Protein Per Serving
  • Delicious Taste in 6 to 8 Fl. Oz. of Cold Water
  • 5.5 Grams of Naturally Occurring BCAAs
  • 4.3 Grams of Naturally Occurring Glutamine & Glutamic Acid
  • 11.4 Grams of Naturally Occurring Essential Amino Acids

Get maximum results with minimal ingredients. Using a series of sophisticated separation processes, excess fat, cholesterol, sugars, and other materials are removed so that simply 0 grams of total fat and 1 gram of carbohydrates remain. The result is a delicious, ultra-pure hydrolyzed whey protein isolate designed to get into your body rapidly, so your muscles can rebuild."

Available at the BariatricPal Store in 3 convenient sizes and 4 fantastic tasting flavors.

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Before Premier and Isopure, I used this stuff for years. I think it's really great tasting!

Thanks @Alex Brecher!

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10 minutes ago, FluffyChix said:

Before Premier and Isopure, I used this stuff for years. I think it's really great tasting!

Thanks @Alex Brecher!

Same here. It was the only one I liked that was available at my local GNC. It mixes really nicely and doesn't clump.

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1 minute ago, Alex Brecher said:

Same here. It was the only one I liked that was available at my local GNC. It mixes really nicely and doesn't clump.

Yeah for sure! And isn't gritty either. Also, you can "cook" with it! ;) hahaha (um no I did not just say mug cake...who am I foolin'? I DID TOO say mug cake. Damn *sigh* now I want a mug cake!)

Oh, I also love the vanilla Ice Cream (I think that was the name?) and the chocolate too!

Edited by FluffyChix

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