Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Food Before and After Photos



Recommended Posts

Just some random foods from between the 26th and my birthday (today)-

Some weird creamed spinach and (fake) chicken dish, broccoli slaw (with cranberries and walnuts), bbq pork, hard boiled egg, a turmeric (fake) chicken and spaghetti squash Soup, a vegetarian taco bake with vegetarian beef crumbles and vegan cheese and sour cream, and a Christmas sprinkle and chocolate chip cake (kids liked it… I though I would but would rather have more tea or coffee instead.)

There is loads I forgot to take pictures of but 🤷‍♀️

F1C4CDF9-8C19-4C8F-9D9A-17620AD352A8.jpeg

C8524178-2C79-4BCA-A628-4B60B0596CAC.jpeg

90B6F042-E1C5-4BF9-867C-1BDAA91D40C3.jpeg

64C10A66-FEA6-4281-B8DC-470C5294B605.jpeg

AD56A623-EE59-47AA-8F1C-D93EE944D020.jpeg

Share this post


Link to post
Share on other sites

On 12/20/2021 at 3:33 PM, GreenTealael said:

Air Fried Spice rubbed chicken tenders w/no sugar added BBQ Sauce

F05333E2-F010-4B30-83C7-B8C3EB7C25D4.thumb.jpeg.3df5cce587ad879e20b615d3f5ab31c8.jpeg
FCEDF26C-3533-41D1-9571-B2E174EE734D.jpeg.5183b978e705250363cd6265fec71732.jpeg 7A0A6646-69CC-4D00-8281-3663F672769C.jpeg.05d74b88355bf1c1ebec02199c745396.jpeg
47CB762E-C8AC-42EF-A422-92CD62FCE1CC.thumb.jpeg.f6903a3696caa6c105d11436ce542c5c.jpeg

This is so simple, yet so ingenious at the same time! Adding this to my meal routine!

Share this post


Link to post
Share on other sites

Defrosted one of my frozen meals last night. Truely a mystery meal. Couldn’t remember what it was & hadn’t written on the bag. Turned out to be ginger pork tenderloin stir fry. Looks a bit sad but was zingy with ginger. Looks more but it was about 1.5 cups which I ate over an hour.

FA119F44-8F87-4833-90C9-212C740C7171.thumb.jpeg.17970a516045287fd885910d3fe8b19a.jpeg

Share this post


Link to post
Share on other sites

2 hours ago, Arabesque said:

Defrosted one of my frozen meals last night. Truely a mystery meal. Couldn’t remember what it was & hadn’t written on the bag. Turned out to be ginger pork tenderloin stir fry. Looks a bit sad but was zingy with ginger. Looks more but it was about 1.5 cups which I ate over an hour.

FA119F44-8F87-4833-90C9-212C740C7171.thumb.jpeg.17970a516045287fd885910d3fe8b19a.jpeg

From the photo it certainly doesn't look more than 1.5 cups, I would say less than a cup even 0.75 cup, but it does look like something I would enjoy eating

Share this post


Link to post
Share on other sites

Hub made Shrimp w mushrooms, squash, zucchini —-sooo good. Ate three shrimp and a few bites of veggies

image-0.00095367431640625.jpg

Share this post


Link to post
Share on other sites

Hi everyone!!

OMGGGGG..... UM WOW! I sure missed a tonnnnnnn since the last time I logged in! So sorry for going MIA ... a lot has happened with me in the many months I've been gone but I'm so happy to see some "familiar faces" :D and to be back.

I cant wait to go through EVERY SINGLE POST I missed! I hope you've been well and happy holidays! I truly missed you all! ❤️❤️❤️

Share this post


Link to post
Share on other sites

5 hours ago, MarvelGirl25 said:

Hi everyone!!

OMGGGGG..... UM WOW! I sure missed a tonnnnnnn since the last time I logged in! So sorry for going MIA ... a lot has happened with me in the many months I've been gone but I'm so happy to see some "familiar faces" :D and to be back.

I cant wait to go through EVERY SINGLE POST I missed! I hope you've been well and happy holidays! I truly missed you all! ❤️❤️❤️

Welcome home 😍

Share this post


Link to post
Share on other sites

Welcome back @MarvelGirl25. Hope you have been keeping well. And happy birthday @Starwarsandcupcakes.

Have to take a plate to a small New Year’s gathering at a friend’s tonight. Decided to make sausage rolls. Cheated & used bought puff pastry. Wouldn’t get a handshake from Paul Hollywood but they look pretty good for my first attempt. Hope they taste as good too 😉🤞🏻.

35C6A5B0-0CBF-434F-9D0D-48D65B227290.thumb.jpeg.8f0827773598dc027e2e77ec655b24bb.jpeg

Share this post


Link to post
Share on other sites

I finally finished going through the 58 pages of deliciousness I missed and all I can say is WOW 😋 everything looked sooo good! I have pork skewers, an iced skinny chai latte, salads, chilis, sushi, tofu, steak bites, and lots more stuck in my head.

Here are a few dishes I made while I been away:

  • First 3 pics are from the summer when we had a cookout. I made rice, chicken wings, a rack of ribs, bbq pork, steak, hot dogs, and two types of macaroni salad with tuna and smoked ham. I still mostly stick to eating just meat and make regular sides for everyone else. (1st pic is fiancés plate)
  • Pan seared salmon salad (my plate and this was an all day meal)
  • Veggie and cheese omelet (my plate and something like this typically gets me full until dinner but I'm picking at it all day)
  • Ground turkey veggie wraps (my plate and remember I finished it all - lighter than what it looks).
  • oatmeal banana pancakes with sugar free Syrup (my plate and get me full until dinner).
  • Shrimp and squash salad and I believe I used trader joes green goddess dressing for this (my plate).
  • chocolate covered berries I made for a party. Colorful ones were for the kiddies and the bottom for the adults. I covered the bottom ones with coconut, choco chips, and walnuts.

IMG_6049.thumb.jpg.bf58bc03f88274f4f0b7a01d4dbdc8c7.jpg

IMG_6045.thumb.jpg.e304376a1af039489bfd47f5d682a87f.jpg

IMG_6044.thumb.jpg.f138ae94d94dc14953fe4f4d96167e68.jpg

IMG_3985.thumb.jpg.eb4ce1841b48934494a7efe202b73db2.jpg

IMG_3920.thumb.jpg.1f513ee2af8f0d11cc618e37f0993f9b.jpg

2.thumb.jpg.57fc888b0763e7bc917e16b6504cb373.jpg

1.thumb.jpg.1298e63ec886fff499623f6a05e1d2ba.jpg

IMG_4768.thumb.jpg.643f00da2e103882d9a0235769e47f49.jpg

3.thumb.jpg.14af4457625604d32973fc614fce8368.jpg

Share this post


Link to post
Share on other sites

Batch two:

  • First two pics is lomo saltado - Peruvian steak stir fry (fiancés plate)
  • The other three are from a second cook out I had where I made carne asada tacos with a homemade tomatillo sauce, avocado sauce, and not in the pic but a red guajillo sauce. Also in the pic is cotija cheese and crema mexicana.

I have more pics but I'll leave it at this lol I've also went to a few AMAZING restaurant while I've been away but as usual I'm still always asked if I even liked the food because I can barely fit anything in.

And HAPPY BIRTHDAY @Starwarsandcupcakes!!!! ❤️

D47F236C-8FB2-441D-8E15-0306AA5EE466.thumb.JPG.fdec075f9d0c9bc21a320c4c1fcc72c8.JPG

C946D91B-E937-41AE-B5D9-0E482E7B4DC6.thumb.JPG.7c003da340178c2270ff84c2f34617ce.JPG

Image.thumb.JPG.c8a8237d1af2476d3c5343c780075089.JPG

IMG_6832.thumb.jpg.6e25fc1b9915894933948f6692ba0925.jpg

IMG_6833.thumb.jpg.0a8b22c3eeeed37913a629aeada38b75.jpg

Edited by MarvelGirl25

Share this post


Link to post
Share on other sites

On 12/29/2021 at 10:05 PM, ChubRub said:

This is so simple, yet so ingenious at the same time! Adding this to my meal routine!

It is so simple that I contemplated even posting these because I barely did anything to them. The chicken could have cooked itself honestly 😂.

I don’t know how anyone else is doing but I became so burnt out on cooking that everything I do has to be very simple or I can’t be bothered (with the exception of my fat too ornate pies 😩)

Edited by GreenTealael

Share this post


Link to post
Share on other sites

@marvelgjrl25
OMG all of it looks delicious!! Man you can cook!!
All looks so good but in particular the seared salmon is totally my dish!!!

Share this post


Link to post
Share on other sites

On 12/20/2021 at 14:33, GreenTealael said:



Air Fried Spice rubbed chicken tenders w/no sugar added BBQ Sauce




F05333E2-F010-4B30-83C7-B8C3EB7C25D4.thumb.jpeg.3df5cce587ad879e20b615d3f5ab31c8.jpeg

FCEDF26C-3533-41D1-9571-B2E174EE734D.jpeg.5183b978e705250363cd6265fec71732.jpeg7A0A6646-69CC-4D00-8281-3663F672769C.jpeg.05d74b88355bf1c1ebec02199c745396.jpeg

47CB762E-C8AC-42EF-A422-92CD62FCE1CC.thumb.jpeg.f6903a3696caa6c105d11436ce542c5c.jpeg


Looks delicious!!
What brand SF BBQ Sauce? I tried the Sweet Baby Rays bc that’s the only one I have found in our grocery store. But I didn’t like it. Told my husband I’d rather use less or nothing at all. I want to try other brands and see if I like another brand.
Other SF items I like a lot. Like Syrup. Mrs Buttersworth. Love it. Tastes the same to me as the regular.
Anyways your tenders look sooo good!!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 1 reply
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×