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Has anyone skipped purée stage or cut it short? I’m ready to move to soft foods and regular food that I can chew throughly.

Yo-Yo Girl from New York City :)

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I would only do what your team tells you to do; transition when they say so.

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You have instructions for a reason, best follow them. Why do something contra to instructions? You may be mentally ready but are you physically? You may do some damage.

Talk to your surgeon or dietician before doing something rash.

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Yes, take it up with your doctor, as if anything bad happens, you get the blame if you were going against advice. That said, I never pureed anything, but that was within program instructions that had us on liquids, purees/mushes and soft foods as tolerated from the hospital on out. The thought of pureeing anything after being served pureed lettuce (eeewww...) in the hospital was rather stomach turning.

Let your doctor know and let him advance you if he is comfortable with it - I have seen a couple guys come through here reporting that their surgeon advanced them ahead of their published schedule saying that they have found patients cheating on the schedule and not suffering from it, so they changed the schedule. Most docs don't really know how quickly or slowly we can advance without feedback, so let them know. Also, your doc may make is sleeves differently than my doc or someone else's that requires a slower progression than others - there are few standards with this procedure.

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I do not think it is necessary to have a puree stage. The instructions I received at my facility had only three stages. Liquids... Soft foods... Then regular foods. It could be based on the length of the stages.. As mine was 2 weeks of liquids then 2 weeks or longer of soft foods only.

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4 hours ago, qweenla said:

I do not think it is necessary to have a puree stage. The instructions I received at my facility had only three stages. Liquids... Soft foods... Then regular foods. It could be based on the length of the stages.. As mine was 2 weeks of liquids then 2 weeks or longer of soft foods only.

Mine was similar. Post op, they had us on 3 week liquids and then transition to soft. They said they don’t do purée stage because they don’t want us to get use to slider foods (soups, yogurts etc.)

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My surgeon let me transition to soft foods at two weeks after surgery, and I never had to do pureed food. It was the SURGEON's decision to let me transition; I wouldn't have without permission.

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My nut said I can prolong full liquids and skip puree.

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Mine had me on liquids for 14. I started purée a couple days ago and will be on it for 20 days (very limited selection of items allowed). I can then begin introducing normal foods back into my life very slowly. If this is what my team feels is best, I’m all in!
I use a Babyfood maker to make my puréed foods so they are healthier than store bought baby foods.

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On 6/2/2018 at 8:54 AM, Yo-yo girl said:

Has anyone skipped purée stage or cut it short? I’m ready to move to soft foods and regular food that I can chew throughly.

Yo-Yo Girl from New York City :)

Best advice is to stick with what you were given for instructions.

That said, I strayed from puree's here and there. I found creative ways around things, a month on puree's sucks. Do your best to stick to the plan, if something goes wrong, you'll get some finger wags and stern looks. But if you do stray, be smart about it.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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