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Spouse of a WLS patient
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So I can't find a forum for spouses. So I was hoping some of you can give me some tips.
My husband's surgery is Monday. We live 4 hours from the hospital and he will have to stay 8-10 days in a hotel. I have to go back for 4 days because my job. After that I will be out of work until May/June (seasonal jobs).
I don't want to be the a-hole who dangles food in front of him, however eating out until he is ready is unrealistic for me.
How do I strike a balance? During this pre-op stage I've been good about eating at work (a restaurant) and then having yogurt or soup at home.
When work stops next week, all my meals will be at home (except when we travel for the surgery.). I can't keep up soups and yogurts at home or weeks. (note- I'm an avid hiker and average 28 miles of walking a week, so I need calories.)
I know some people are different, but how long was it before you were okay with food being around?
What other things could your SO been more supportive about?
I've read gas is an issue. Which is scary because between him and our English bulldog its already pretty gassy around here ?. But seriously, any other side effects I should be aware of?
I'm for the surgery, so that is not an issue. I just dont know anyone who has been through to ask.