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My understanding is that the pre op diet should be low carb, low calorie ad high Protein. Why not just let us eat real food that meets those requirements? I’m on day 14 of my 3 week semi liquid diet and I’m sick of shakes. I’d rather just eat some shrimp or other protein. Knowing that I’m going to have to do liquids after surgery why do them so much now when my stomach is regular size and real food doesn’t hurt.

Just wondering and struggling. I feel bad for those on total liquids before surgery. I guess starting before surgery should make it less rough after surgery to just do liquids for a while.

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Liquid diets suck, no two ways about it. The pre-op diet is to shrink your liver so they can lift it and easily get to the stomach to do surgery - not to make you suffer needlessly. You can do this, you will survive it fine.

Try some Bone Broth or vegetable broth, or a clear Protein Drink. Sweet shakes do get tiresome.

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I am about to start my three week liquid only diet. I have tried to ease myself into it the last few days. Eating the liquid diet most of the day, until NUT approved dinner. It's so hard to wrap my head around.

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liquid diets suck, no two ways about it. The pre-op diet is to shrink your liver so they can lift it and easily get to the stomach to do surgery - not to make you suffer needlessly. You can do this, you will survive it fine.
Try some Bone Broth or vegetable broth, or a clear Protein Drink. Sweet shakes do get tiresome.

I guess I’m trying to understand why an equally low carb low calorie meal can’t be used instead of liquids. Why are some pre op plans all liquid? I’d rather get my Protein from real food.


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@Sosewsue61 is right: The liquid diet is to shrink your liver. Don't discount the importance of this.

Second, consuming liquids before surgery gets you used to it. You're going to need to be used to it right after surgery.

The good news for you is that you're part of a community that has gone through the same thing! You are not alone. Good luck!

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Thanks.

So what I was getting at or thinking is that the liquid is not a liver shrinking requirement it’s a “getting use to it” requirement.

Shrinking your liver requires low calorie and low carb. A non-wls diet to shrink a fatty liver is not a liquid diet. For those having wls making the liver diet a liquid diet is to prepare them for the liquid phase after surgery.

Before I decided on wls I was told I had a fatty liver. The suggested diet was not liquid. So I was wondering why liquid for wls.


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@charismatic I questioned this too. Especially because a 2 week diet isn’t required for everyone. From what I can tell, most doctors basically want a high Protein low carb Keto diet. Keto shrinks your liver so why force liquid only version with artificial products when I can also achieve the result with real food?

The only conclusion I came up with is that liquid only is a good blanket solution for everyone and has less a chance of people slipping up by eating too much, eating the wrong foods or having real food trigger a binge.

With that in mind, I mixed in a small amount of real food (eggs, grilled chicken, cottage cheese) the 1st week and have been all liquid the 2nd week.


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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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