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Anyone else with a surgery date of 4/20/17?

shy1

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shy1    34

shy1
Posted

Not a sleeve. I am getting revised from a sleeve to a bypass on the 20th! Good luck!! I am crazy nervous, how are you holding up?




I just found out about 2 hours ago and I've gone from excited to scared to anxious in that short amount of time. LOL! It does not seem real yet. I am planning to get organized this week. I have to make a shopping list, get things in order at work and home with my kids. I'm hoping the distraction will help with my nerves. Can I ask why you are going from the Sleeve to bypass? I considered both but my dr thought the Sleeve was good for me.


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krisk12786    29

krisk12786
Posted


I just found out about 2 hours ago and I've gone from excited to scared to anxious in that short amount of time. LOL! It does not seem real yet. I am planning to get organized this week. I have to make a shopping list, get things in order at work and home with my kids. I'm hoping the distraction will help with my nerves. Can I ask why you are going from the Sleeve to bypass? I considered both but my dr thought the Sleeve was good for me.



I got my sleeve in 2013. Since then I have had constant nausea, vomiting, and reflux which has only gotten worse. I now have esophageal dismotility as well which they are associating with the reflux. I did not have reflux before the sleeve. Bypass should eliminate the reflux and hopefully allow my esophagus to heal


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PatientEleventyBillion    851

PatientEleventyBillion
Posted

6 minutes ago, krisk12786 said:


I got my sleeve in 2013. Since then I have had constant nausea, vomiting, and reflux which has only gotten worse. I now have esophageal dismotility as well which they are associating with the reflux. I did not have reflux before the sleeve. Bypass should eliminate the reflux and hopefully allow my esophagus to heal

I've known a few people who had this, but not from WLS, where it turned into cancer so I hope you get it done soon. From everything I understand about RNY is it tends to be good at resolving reflux/GERD. Wish you the best.

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shy1    34

shy1
Posted


I got my sleeve in 2013. Since then I have had constant nausea, vomiting, and reflux which has only gotten worse. I now have esophageal dismotility as well which they are associating with the reflux. I did not have reflux before the sleeve. Bypass should eliminate the reflux and hopefully allow my esophagus to heal



Ah! I have heard that bypass helps acid reflux. Best of luck to you! [emoji5]


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shy1    34

shy1
Posted

Fellow 420'er here. So many jokes to make.

I can tell my head is in the clouds because I did not make that connection on my own. LOL!! Go us!!


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PatientEleventyBillion    851

PatientEleventyBillion
Posted

2 minutes ago, shy1 said:


I can tell my head is in the clouds because I did not make that connection on my own. LOL!! Go us!!

I've come up with all sorts of stuff to say back to my stoner friends making fun of me being in surgery that day.. "you may be taking bong hits on 420 but I'm getting gassed/mainlining some liquid china white -- what now?"

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Chris Lee    43

Chris Lee
Posted

April 18 2017 is the big day! Surgery is scheduled! Prayers for a smooth transition and a successful operation!

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shy1    34

shy1
Posted

I've come up with all sorts of stuff to say back to my stoner friends making fun of me being in surgery that day.. "you may be taking bong hits on 420 but I'm getting gassed/mainlining some liquid china white -- what now?"

[emoji23] you are hilarious!


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Go To Topic Listing PRE-Operation Weight Loss Surgery Q&A

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    • LeighaTR

      LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
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    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.

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