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Anyone Low Carbing for Pre-Op Diet?

It looks like everyone is on a liquid diet for pre-op? Is your liquid diet low carb? My Dr prescribed a low carb (solid food) diet - 30grams of carbs per day. Surgery is on December 1st and I've been on PreOp diet for a week and lost an incredible 12.5lbs in that amount of time.

I'm wondering if anyone else is doing the same thing? I assume this next week won't be as much weight loss?

TIA

-kelly

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My surgery date is December 6, and I am in the 2 week pre op liver shrinking phase. I drink 3 high Protein shakes and eat several cups of greens per day. I have lost 12 pounds in 2 weeks, I don't get migraines, but I get really tired around 8pm. I am a little worried about Thanksgiving with the family, but I think a small piece of turkey will be ok. Any one else have any Holiday concerns?

Sent from my iPhone using the BariatricPal App

  • Author

I'm going to do my best to stick with turkey and greens plus I'm making mashed cauliflower. I need to check the carb content of gravy. I know I'm going to be disappointed! I might see if I can find a low carb recipe.

I like the idea of madder cauliflower ????

Oops, mashed cauliflower

Low carb? I've got this starvation thing with Protein shakes, 2 pieces of fruit and one cup of veggies a day!! My head is killing and I'm super weak

Sent from my iPhone using the BariatricPal App

I low-carbed up to the 2 week liquid diet.

The liquid diet for me was 3-4 Protein shakes per day....very low carb shakes.

I stuck with this same liquid diet for the month after surgery as well.

Looking back on it now....13 months later......I wouldn't change a thing about how I approached it.

Grateful for the weight loss.

  • Author

Three days to go! I could have done better on Thanksgiving but I've lost weight since and I have all the ketosis symptoms so I think I'm on track. I am so ready!

I'm just beginning the process but I know that where I go say 2 week all liquid diet and of course keep the liquids low carb

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